On tap at Taverna del Porto, Padova. Hazy dark orange to brown with small white head. Quite acidic, acetic, lots of fruit, barrel, vinous.

Pours a dark/deep red, hazy borderlining murky. No head whatsoever even with hard pouring. Not very attractive. Average intensity in the aroma: fresh fruitiness with notes of currant and cherries (black cherry especially), grape skin, hints of wood/oakiness and very light funkiness. Clean and quite simple, suggesting a mildly sour beer. Taste notes follow the aroma quite closely, with a semi sweet, lightly sour mouth and a bit of lingering sourness in a semi dry finish and aftertaste. Sourness is half lactic and half citric and mild in both departments, the beer feels mostly refreshing with quite vivid fruity notes. Medium bodied with pretty light and delicate but lively enough carbonation, goes down surpisingly easy for the abv. Overall a quite easy and nicely enjoyable take on the grape ale style, i was perhaps expecting a bit more depth in both flavour and body.

8-3-7-4-14 Bottle, lotto PPIN01-0721, five years before bbd. Pours hazy amber, with a creamy off white head. Aroma is slightly acetic with fruity notes of plums, berries and cherry pits, as well as marzipan and leathery minerals. Medium body, with soft carbonation. Flavour is acetic notes of wine vinegar, with currants, grapes and stone fruits, as well as herbal notes, tannins and minerals. Dry, astringent finish.

Draught@TCBW2022 (5 % ABV). Yellowish golden colour with tiny quickly vanishing head. Aroma is apples, funk, some slight bretty tones with mild herbal and quite strong wood. Flavour is apples, some funk, earth, brett and mild spiciness with somewhat evident wooden tones too. Rather dry palate.

Bottled (from Systembolaget Umeå). Slightly hazy orangeish amber colour with a small white head. Aroma is tart fruits, wood and some mild spiciness. Flavour is spicy, some floral and mild toffee along with a big time wooden tartness/sourness. Almost Cantillon/3F like dry and sour tones.

Vintage and brewed in 2019. 375 ml bottle. Piana srednia i srednio trwala, jasne, slomkowe, lekko metnawe. w smaku dziwne, jakies rozpuszczone irysy, czy cukierki propolisowe, jakies serkowe, sernik? a moze raczej mascarpone z mocno wycisnietej limonki Okrasy na ten mascarpone, ot takie moje skojarzenie, sporo tez rumianku, dzikie i kwasne dodatkowo. Saison poprawny, fajny zaskakujacy ale jakis taki dziwny, no ale mialem farta bo pasowal do chrupanych brazylijskich orzechow.

Hapu, marjane, happeline, nats nisu. Ok, liiga happeline minu jaoks.