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Description
In 1810 the Eden Estuary was offering its crystal clear waters to the legendary Haig brothers, helping them distil and lay down some of St Andrews' finest whiskies. Before them this same site hosted the Seggie Brewery, known for their strong connections with local farmers and agricultural workers
In 2012, Eden Mill resurrected this fine brewing and spirits tradition with our own take on Scottish craft brewing and distilling. Eden Mill were Scotland's first single site brewery and distillery – we benefit from the best of local water sources, regionally grown barley and a dynamic, international team with some of the best education and experience the world can offer. Our distillers are at the forefront of experimental wood ageing and distillation methods to bring out more of the outstanding flavours found in our products.
We know our beer, gin and whisky will stand the test of time and do the tradition of St Andrews brewing and distilling proud.
In 2012, Eden Mill resurrected this fine brewing and spirits tradition with our own take on Scottish craft brewing and distilling. Eden Mill were Scotland's first single site brewery and distillery – we benefit from the best of local water sources, regionally grown barley and a dynamic, international team with some of the best education and experience the world can offer. Our distillers are at the forefront of experimental wood ageing and distillation methods to bring out more of the outstanding flavours found in our products.
We know our beer, gin and whisky will stand the test of time and do the tradition of St Andrews brewing and distilling proud.
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Bottle shared at Leighton’s place 09/05/2016. Many thanks to leighton for this one. Hazed golden orange coloured pour with a halo of white head. Aroma is plastic pine, bready grains, raw. Flavour is composed of grassy hop, plastic , pine, orange. Bready. Palate is grainy, semi sweet, moderate carbonation, possible. Grassy.
Tried
from Bottle
on 09 May 2016
at 14:12
6.1/10
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Appearance 8
Aroma 5
Flavor 6
Texture 8
Overall 5.5
Can at Bespin, thanks to Lando, 09/05/16. Clear golden amber with a decent off white head. Nose is light plastic, straw, bitter orange, grain, caramel, toasted malt. Taste comprises bitter orange, straw, grain, toasted bread. Medium bodied, fine carboantion, semi drying close with light grassy hop bitterness. Mediocre for style, drinkable but forgettable.
Tried
from Can
on 09 May 2016
at 14:08
7/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
Bottle thanks to the brewer. Appearance - opaque black with a lovely fawn head. Nose - very dry chocolate and earthy. Taste - dry chocolate again. A bit meaty. Palate - medium to full bodied with a rich creamy texture and a long dry soft finish. Overall - good beer.
Tried
from Bottle
on 06 May 2016
at 10:02
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Bottle shared with Ashton McCobb and Stuu666. Pours dark brown with a very thin tan head. Aromas of coffee and chocolate, dungy. Taste is roasted coffee, chocolate, fruity. Sticky finish.
Tried
from Bottle
on 06 May 2016
at 09:58
6.6/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Bottle at ash’s. Pours black, nose is toffee, dung, chocolate, salty, cheesy, taste is dry, bitter, toffee, chocolate. --- Beer merged from original tick of Parritch Broo on 10 May 2016 at 07:58 - Score: 6. Original review text: Bottle at ash’s. Pours black, nose is toffee, dung, chocolate, salty, cheesy, taste is dry, bitter, toffee, chocolate.
Tried
from Bottle
on 06 May 2016
at 09:58
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Manchester Beer & Cider Festival 2016. Black coloured ale. Has decent coffee roasted malts in aroma and taste.
Tried
on 02 May 2016
at 03:04
6.5/10
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Appearance 6
Aroma 7
Flavor 6
Texture 8
Overall 6
Cask at the Paisley beer festival 2016.. Copper.. Soft toffee fruit nose.. Woody toffee fruit malts... Dry toffee fruit
Tried
from Cask
on 23 Apr 2016
at 07:40
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle from Deeside Drinks Emporium. It pours jet black with a thick tan head. The aroma is rich roasted malt, umami, liquorice, tobacco, light smoke, coffee, some acidity and cocoa. The taste is bitter - sweet, rich roast, arabica coffee, tobacco, tar, burnt treacle, cocoa, umami and peppery spice with a dry, slightly burnt finish. Medium - full body and fine, foamy carbonation. A touched burnt perhaps, but overall decent stuff.
Tried
from Bottle
on 13 Apr 2016
at 16:24
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Cask @ GBBF 2015. Pours a golden color with a small white head. Has a fruity malty hoppy citrus aroma. Fruity malty hoppy flavor with hints of citrus. Has a fruity malty citrus hoppy bitter finish.
Tried
from Cask
on 18 Mar 2016
at 08:15
6.8/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
On keg at oxy184. In general it looks like a barley wine but doesn’t smell like it. The taste does however deliver some of that marmalade even if less intense than preferred.
Tried
on 03 Mar 2016
at 07:35