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The Kent Barn, St Nicholas Court Farm, Court Road, St Nicholas At Wade, CT7 0PT, England
Subsidiaries
Description
In 2009, James Sandy started brewing “Fortitude” the first of what has become an extensive range of beers all named after people or pivotal events in Kent’s history.
Today the brewery proudly produces 9 Core Beers all year round and many seasonal/special ales which are sold to pubs and bottle outlets throughout the South East of England & East Anglia.
Wantsum Brewery was originally a 6 British barrel brewery that brewed 24 firkins a week. In 2012 it had grown to a 12 barrel brewery and the production has risen dramatically to 200 firkins a week. We use British barley and a variety of hops from around the world including, of course, the excellent hops from Kent.
Wantsum Brewery takes its name from the Wantsum Channel, the watercourse separating the Isle of Thanet and what was the mainland of the English county of Kent. During the time of King Henry VIII, this channel was the mooring place of the King’s Fleet. The brewery sits on what was one of the major tributaries to the Wantsum Channel.
Today the brewery proudly produces 9 Core Beers all year round and many seasonal/special ales which are sold to pubs and bottle outlets throughout the South East of England & East Anglia.
Wantsum Brewery was originally a 6 British barrel brewery that brewed 24 firkins a week. In 2012 it had grown to a 12 barrel brewery and the production has risen dramatically to 200 firkins a week. We use British barley and a variety of hops from around the world including, of course, the excellent hops from Kent.
Wantsum Brewery takes its name from the Wantsum Channel, the watercourse separating the Isle of Thanet and what was the mainland of the English county of Kent. During the time of King Henry VIII, this channel was the mooring place of the King’s Fleet. The brewery sits on what was one of the major tributaries to the Wantsum Channel.
5.8/10
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Appearance 4
Aroma 6
Flavor 6
Texture 6
Overall 6
Cask at the Trafalgar Tavern, Greenwich. Hazy honey coloured pour with a white head. Nose is citrus, malts, spot of vanilla. Vanilla & citrus in the taste. Bittersweet malty action.
Tried
from Cask
on 07 Aug 2024
at 15:47
7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
On cask in St Albans. Appearance - mat black with a creamy head. Nose - tart raspberry and creamy chocolate with chocolate cereal too. Taste - sweet then tart raspberry, again chocolate cereal. Palate - medium bodied, creamy sweet and sour finish. Overall - ok.
Tried
from Cask
on 22 Jul 2024
at 18:53
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Cask handpull at The County Hotel JDW Ashford. Clear gold colour lasting white head. Some citrus hop on aroma. Some ok pale malt. Not very bitter. Good white stone fruit. Good condition and temperature. Yep not bad
Tried
from Cask
on 13 Jun 2024
at 15:55
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Cask handpull at The County Hotel JDW Ashford Black beer lasting tan head. S9me chocolate some newspaper dustiness. Yep good condition good flavours. Some dryness on the finish. Some dark fruits. Yep worth a 2nd pint.
Tried
from Cask
on 02 Jun 2024
at 11:25
6/10
Tried
from Bottle
on 18 May 2024
at 12:39
6/10
Tried
from Bottle
on 18 May 2024
at 12:38
6/10
Tried
from Bottle
on 18 May 2024
at 12:38
6/10
Tried
from Bottle
on 18 May 2024
at 12:37
7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Cask by stillage at One Inn The Wood, Petts Wood on 26th April 2024. Coppery amber with shallow, loose foam affording spot lacing. Rich, malty aroma. Leafy hoppiness and berry fruits in-mouth. Fruity finish with sweet maltiness. Medium bodied with an engaging mouthfeel.
Tried
from Cask
on 27 Apr 2024
at 23:25
6.6/10
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Appearance 10
Aroma 5
Flavor 7
Texture 6
Overall 6.5
Cask at Robin Hood, Willenhall. Pours a pale straw with a medium sized foamy white head. Slow to settle. The aroma is mainly malts with hints of corn and citrus. In the mouth it starts off sweet and smooth with a creamy texture and malt in the flavour. After a while it becomes quite bitter with floral hops and traces of summer fruits, biscuit and caramel, leading to a slightly dry finish. It’s reasonable – nothing special. Also more a standard pale than an IPA.
Tried
from Cask
on 08 Apr 2024
at 20:35