Wantsum Brewery

Microbrewery in St Nicholas At Wade, Kent, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

Established in 2009

Contact
The Kent Barn, St Nicholas Court Farm, Court Road, St Nicholas At Wade, CT7 0PT, England
Subsidiaries
Wantsum Brewery owns 1 brewery:
Description
In 2009, James Sandy started brewing “Fortitude” the first of what has become an extensive range of beers all named after people or pivotal events in Kent’s history.

Today the brewery proudly produces 9 Core Beers all year round and many seasonal/special ales which are sold to pubs and bottle outlets throughout the South East of England & East Anglia.

Wantsum Brewery was originally a 6 British barrel brewery that brewed 24 firkins a week. In 2012 it had grown to a 12 barrel brewery and the production has risen dramatically to 200 firkins a week. We use British barley and a variety of hops from around the world including, of course, the excellent hops from Kent.

Wantsum Brewery takes its name from the Wantsum Channel, the watercourse separating the Isle of Thanet and what was the mainland of the English county of Kent. During the time of King Henry VIII, this channel was the mooring place of the King’s Fleet. The brewery sits on what was one of the major tributaries to the Wantsum Channel.

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6/10
Tried from Bottle on 18 May 2024 at 12:38

6/10
Tried from Bottle on 18 May 2024 at 12:38

6/10
Tried from Bottle on 18 May 2024 at 12:37

7.1/10 Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 7.5
Cask by stillage at One Inn The Wood, Petts Wood on 26th April 2024. Coppery amber with shallow, loose foam affording spot lacing. Rich, malty aroma. Leafy hoppiness and berry fruits in-mouth. Fruity finish with sweet maltiness. Medium bodied with an engaging mouthfeel.
Tried from Cask on 27 Apr 2024 at 23:25

6.6/10 Appearance 10 Aroma 5 Flavor 7 Texture 6 Overall 6.5
Cask at Robin Hood, Willenhall. Pours a pale straw with a medium sized foamy white head. Slow to settle. The aroma is mainly malts with hints of corn and citrus. In the mouth it starts off sweet and smooth with a creamy texture and malt in the flavour. After a while it becomes quite bitter with floral hops and traces of summer fruits, biscuit and caramel, leading to a slightly dry finish. It’s reasonable – nothing special. Also more a standard pale than an IPA.
Tried from Cask on 08 Apr 2024 at 20:35

7.2/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
Cask argyle cardinals hat. Almost black colour with an off white head. Aroma and taste are malty and bitter roasted. . Slight sweet finish. Medium body.
Tried from Cask on 07 Apr 2024 at 12:58

6.1/10 Appearance 6 Aroma 4 Flavor 6 Texture 6 Overall 8.5
Cask at Barley Mow, Portsmouth. Light cacao aroma. Dark murky cola brown. Thin foamy beige head. Light-medium bitter. Watery coffee. Caramel. Underlying creaminess. Hints of sour berries. Medium bodied. Creamy..Average carbonation..Long dry slightly astringent finish. Serviceable.
Tried from Cask on 05 Apr 2024 at 21:16

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Hand-pulled half-pint in Cromwell's Tap House on 1st April 2024. Clean and clear golden body, off-white head. Decent enough with a good hop depth and smooth bitterness.
Tried from Draft on 02 Apr 2024 at 08:13

6.6/10 Appearance 6 Aroma 6 Flavor 7 Texture 8 Overall 6.5
Cask at the Peter Cushing JDW, Whitstable. Poured a mostly clear golden colour with a lasting frothy white head. The aroma is grainy malt, light citrus. The flavour is moderate to light bitter, with a smooth, malt, dry, light pepper spice, woody hop bitter palate. Medium bodied with soft carbonation. Not bad at all.
Tried from Cask on 01 Apr 2024 at 18:02

6/10
Tried on 13 Feb 2024 at 18:41