Moonshine Brewery

Microbrewery in Fulbourn, Cambridgeshire, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

Established in 2004

Contact
Hill Farm, Shelford Road, Fulbourn, CB21 5EQ, England
Description
Moonshine Brewery has been established for over 20 years in the Cambridge area. In that time we have won numerous national and regional awards. Our beers are characterised by their clean, fresh taste which is thanks in no small part to the natural spring water that is used to make them.

Officially started brewing as Cambridge Moonshine Brewery in May 2004 using a 2½BBL self-built plant in the owners garage in Cambridge. The brewery moved to the current location during Summer 2008 at the same time upgrading to a 5BBL plant and changing its name to Moonshine Brewery.

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7.4/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 8.5
Bottle from Bacchanalia, Cambridge. Dark brown color with thick beige head. Strong roasty aroma with coffee, dark malt, dark chocolate, licorice. Taste, roasted malt, espresso, licorice, chocolate. Strong coffee bitter finish. Tasty.
Tried from Bottle on 03 Jul 2013 at 05:07

7.5/10 Appearance 8 Aroma 7 Flavor 8 Texture 6 Overall 8
Bottle from Bacchanalia, Cambridge. Very dark brown color with huge beige head. Strong aroma roasted malt, coffee, dark chocolate, dark fruits. Taste, dark malt, roasted coffee, dark chocolate, dark berries. Roasty finish with coffee bitterness. Tasty.
Tried from Bottle on 03 Jul 2013 at 04:59

7/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 8
Bottle from Bacchanalia, Cambridge. Gold color with thick white head. Aroma of malt, bitter hops, some spices. Malty taste with caramel, grapefruit, spices, bitter hops. Spicy, bitter, hoppy finish. Good.
Tried from Bottle on 03 Jul 2013 at 04:49

7.2/10 Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 8
Bottle from Bacchanalia, Cambridge. Dark golden color with thick white head. Aroma of tangerines, pines, grapefruit, aromatic hops. Taste, starts malty, than aromatic hops arrives with mango, grapefruit, grapefruit zest, pines. Strong, long hoppy finish. Tasty.
Tried from Bottle on 03 Jul 2013 at 04:44

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Bottle @ fonefan tasting. Hazy dark reddish brown brown with a beige head. Aroma is sweet, malty, roasted malt, caramel and yeasty. Flavor is medium sweet and moderate bitter. Dry and roasted light bitter. 280613
Tried from Bottle on 28 Jun 2013 at 13:41

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Bottle. Very dark brown with small beige head. Aroma is roasted malts, chocolate, coffee, caramel and a little liquorice. Flavour is roasted malts, chocolate, medium sweet, caramel, hop, little liquorice and medium bitter.
Tried from Bottle on 28 Jun 2013 at 13:39

6.6/10 Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Bottle @ fonefan tasting. Nice creamy head with excellent duration. Color is black. Aroma and taste are roast malt, chocolate, coffee and hops. Semi high carbonation.
Tried from Bottle on 28 Jun 2013 at 13:38

7.2/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
Bottle. Creamy lightbrown good mostly lasting head. Black colour. Moderate malty and hoppy aroma. Heavy bitter flavor. Coffee and roast. Long heavy bitter finish. Creamy palate.
Tried from Bottle on 22 Jun 2013 at 08:44

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Thanks to Rasmus40. A nice grape bitternes with a dirtlike aftertaste and a watery mouthfeel. Amber in color with a white head.
Tried on 20 Jun 2013 at 07:52

6.5/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 7
Cask (handpump) @ 29th Pigs Ear Beer and Cider Festival 2012, at The Round Chapel in Hackney, London, England.ABV: 3.7%. Clear medium yellow orange color with a small to average, frothy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, toasted - caramel, pale malt, moderate hoppy, flowers, citrus, elderflowers. Flavor is moderate sweet and bitter with a average to long duration, elderflowers bitter, fruity hops, citrus. Body is medium, texture is oily, carbonation is soft to flat. [20121205]
Tried from Cask on 19 Jun 2013 at 18:55