7/10
Tried
from Bottle
on 29 Jul 2024
at 19:08
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Keg at Catraio Craft Beer Shop, Porto, 27/10/22. Hazed orange with an off white cap that thins to a swirl. Nose is tangy passionfruit, sharp melon, hedgerow, light funk. Taste comprises straw, grains, pissy passionfruit, guava, lychee, light salt kiss. Medium bodied, fine carbonation, semi drying close with a light puckering kiss. Decent refresher.
Tried
on 25 Jul 2024
at 09:35
6.5/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
Review based on the BJCP2021 guidelines (style 25B). Bottle 33 cl - Batch WS0224 (BB: 03/2025) AROMA: medium estery aroma with notes of oranges, lemony and slight vanilla. faint cereal husk and sulphur in the background. APPEARANCE: pale yellow color and cristal clear. medium white head with medium-low retention. TASTE: initial medium esters (oranges) followed by low sulphur and yeast. neutral malt background with slight sweetness. medium bitterness with a dry and slightly yeasty finish. MOUTHFEEL: medium-low body with medium carbonation. slight astringency. OVERALL: an average saison-like beer with some fermentation imperfections.
Tried
from Bottle
on 24 Jul 2024
at 15:28
6.2/10
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Appearance 8
Aroma 6
Flavor 5
Texture 8
Overall 6
Review based on the BJCP2021 guidelines (style 30A: rosemary / 31B: honey - base style undeclared). Bottle 33 cl - Batch YS0823 (BB: 10/2024) AROMA: medium-high rosemary aroma with low honey and faint neutral and slightly sweet malt background. APPEARANCE: pale yellow color and clear. low white head with low retention. TASTE: initial medium-high rosemary flavor. honey not detected. medium-low to low yeast flavor. faint neutral malt in the background. medium-low bitterness with an almost dry and yeasty finish. MOUTHFEEL: medium-low to low body. medium-low carbonation. OVERALL: a beer with added rosemary and honey unbalanced to the rosemary.
Tried
from Bottle
on 19 Jul 2024
at 15:22
7.1/10
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Appearance 10
Aroma 7
Flavor 6
Texture 10
Overall 5.5
Review based on the BJCP2021 guidelines (29A: raspberry / base: 23G). Can 33 cl - Batch RG0323 (BB: 03/2024). AROMA: medium-high raspberry aroma with a clean lactic sourness of medium intensity. faint neutral mal background. APPEARANCE: slight reddish amber color and clear. medium-high slight pink head with good retention. TASTE: initial medium-low raspberry notes, slight yeast. low malt flavor, on the neutral side. low bitterness with a dry and slightly salty and yeasty finish. MOUTHFEEL: medium-low body. medium carbonation. OVERALL: a raspberry gose with nice aromas but with some odd flavor notes.
Tried
from Can
on 17 Jul 2024
at 15:47
4.8/10
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Appearance 8
Aroma 4
Flavor 3
Texture 8
Overall 4
Review based on the BJCP2021 guidelines (29A: banana, orange / base: 23G with lactose). Can 33 cl - Batch unreadable (BB: 10/2024). AROMA: medium wild fermentation notes (barnyard, horse blanket) with medium-low fruity notes (lemony and faint banana). slight neutral malt background and alcohol). APPEARANCE: light amber color and clear. medium-low off-white head with low retention. TASTE: initial medium-high acidic flavor with barnyard notes. perceived medium-high bitterness with a overly dry and sharp finish. MOUTHFEEL: medium-low body. medium carbonation. slight astringency. alcohol warmth present. OVERALL: a gose with added fruit with what seems wild yeast contamination. A bit on the boozy side too.
Tried
from Can
on 17 Jul 2024
at 15:37
7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
--Keg at Hopyard, Oslo. -- Lightly hazy golden, small head. Aroma of banana, grass and white currant. Mid sweet with medium body and rounded mouthfeel. Fruity with bread, banana, marzipan. Mid bitter finish.
Tried
on 11 Jul 2024
at 17:14
7.4/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 6.5
Review based on the BJCP2021 guidelines (style 34C: 23G / caramel). Can 33 cl - Batch SC0424 (BB: 04/2025). AROMA: medium-high light caramel and sourness. APPEARANCE: light amber color and clear. low ivory head with low retention. TASTE: initial medium to medium-high light caramel and sourness. low bitterness with a semi-dry finish with notes of caramel. light saltiness. MOUTHFEEL: medium-low body with low carbonation. OVERALL: an ok Gose with added caramel. It would benefit from a more present salty character.
Tried
from Can
on 10 Jul 2024
at 15:26
5.1/10
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Appearance 8
Aroma 5
Flavor 4
Texture 6
Overall 4.5
Ravfarga, uklår, lågt kvitt skum. Lukt av brent transistor, lyche. Søt og vassen smak, preglaus.
Tried
on 06 Jul 2024
at 19:57
6.8/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 6
Review based on the BJCP2021 guidelines (29A: passionfruit, mango, guava / base: 23G). Can 33 cl - Batch TG1123 (BB: 12/2024). AROMA: medium salty aroma of mango and guava with a smooth sourness. APPEARANCE: light orange body and hazy. low white head with no retention. TASTE: medium-low mango and guava flavor with medium-low to low saltiness. low doughy malt flavor. unusual bitterness. finishes dry with some yeasty aftertaste. MOUTHFEEL: medium-low body with low carbonation. OVERALL: a fruited gose with good aromas but with some unusual flavor notes.
Tried
from Can
on 03 Jul 2024
at 17:44