Wolf Brewery
Microbrewery
in
Attleborough,
Norfolk,
England 🏴
Associated Venue: Duke of Wellington
Established in 1995
Contact
Decoy Farm, Norwich Road, Besthorpe, Attleborough, NR17 2LA, England
Description
History of the Brewery
East Anglia is home to some of the best brewers in the whole of Europe.
They practice their art steeped in age-old tradition and surrounded on all sides by endless fields of the world’s best malting barley. These days brewers are keeping abreast of the times and harnessing modern technology to help produce deeply satisfying beers that are taking beer festivals across the country by storm. East Anglia has always been famous for it beers and smaller breweries thoroughly enjoy the challenge of competing against the big players in the region.
One of the leaders in the field is the Wolf Brewery, whose brewers are driven by a passion to make distinctive East Anglia beers known to a wider audience. Its founder, Wolfe Witham, was the driving force behind the hugely popular Reindeer brewpub in Norwich during its heyday in the 1980’s.
The Wolf Brewery opened in 1995 on the old Gaymers Cider site in Attleborough but after 10 years of steady growth the business outgrew the premises. In 2006, a major investment was made in a new brewplant at a new premises, a couple of miles away in the village of Besthorpe.
More recently, Wolf has installed a state of the art bottling plant so that ale aficionados further afield can enjoy more of the prize winning ales.
As always quality comes first and a genuine quality product, crafted with care and packed with goodness, is something we are very proud to offer. The Wolf brewery is also part of the East Anglian Brewers Co-operative. This organisation is, among other things, taking steps to work with local farmers aiming for ‘full traceability’ so that eventually the beer can be traced right through from the grain to the glass.
Our ingredients are local, our recipes and our methods are local - and we always want to keep it this way. We believe that East Anglia is the home of quality brewing!
East Anglia is home to some of the best brewers in the whole of Europe.
They practice their art steeped in age-old tradition and surrounded on all sides by endless fields of the world’s best malting barley. These days brewers are keeping abreast of the times and harnessing modern technology to help produce deeply satisfying beers that are taking beer festivals across the country by storm. East Anglia has always been famous for it beers and smaller breweries thoroughly enjoy the challenge of competing against the big players in the region.
One of the leaders in the field is the Wolf Brewery, whose brewers are driven by a passion to make distinctive East Anglia beers known to a wider audience. Its founder, Wolfe Witham, was the driving force behind the hugely popular Reindeer brewpub in Norwich during its heyday in the 1980’s.
The Wolf Brewery opened in 1995 on the old Gaymers Cider site in Attleborough but after 10 years of steady growth the business outgrew the premises. In 2006, a major investment was made in a new brewplant at a new premises, a couple of miles away in the village of Besthorpe.
More recently, Wolf has installed a state of the art bottling plant so that ale aficionados further afield can enjoy more of the prize winning ales.
As always quality comes first and a genuine quality product, crafted with care and packed with goodness, is something we are very proud to offer. The Wolf brewery is also part of the East Anglian Brewers Co-operative. This organisation is, among other things, taking steps to work with local farmers aiming for ‘full traceability’ so that eventually the beer can be traced right through from the grain to the glass.
Our ingredients are local, our recipes and our methods are local - and we always want to keep it this way. We believe that East Anglia is the home of quality brewing!
6.1/10
—
Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 6.5
Cask, half-pint, shared with Finn at Duke of Wellington. Bubbles on the surface of a near-black body, faint lacing. Roasted, mid-sweet malty smell. Malt-driven taste of chocolate malts, earth, and a note of smoke, together with some dark berries beneath. Mid-sweet malty ending, slightly roasted. Pretty fair. (Norwich 11.11.2021).
Tried
from Cask
on 30 Nov 2021
at 15:00
6.1/10
—
Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 6.5
Half pint as Murderers Ale, cask, shared with Finn at Murderers. Copper coloured body, covering white head, spotty lacing. Moderate smell of mid-sweet malts and dried fruits. Decent taste character of herbal hops, a touch of caramel, and a bite of biscuit. Semi-dry, bitter finish. Likable, a bit thin though. (Norwich 11.11.2021).
Tried
from Cask
on 29 Nov 2021
at 09:01
6/10
—
Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 6
Half pint, cask, shared with Finn at Murderers. Close to clear, warm golden body, fair lacing from a low, white head. Grassy hops on the nose. Blended taste profile of mid-sweet malts, ripe lemon, and grass. Moderate, clean bitterness to the ending. Pretty fair. (Norwich 11.11.2021).
Tried
from Cask
on 29 Nov 2021
at 08:56
5.8/10
—
Appearance 8
Aroma 5
Flavor 5
Texture 6
Overall 6
Half-pint, cask, shared with Finn at Bell Hotel (JDW). Decent beige head over a near-black body with a ruby glint, spotty lacing. Lightly roasted nose of dark malts. Honeyed malty flavours with a biscuit vibe. Smooth roasted end, mid-sweet. Pretty fair. (Norwich 11.11.2021).
Tried
from Cask
on 28 Nov 2021
at 19:48
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Delt med Rune. Ultramørkebrun med et lite rødskjær. Lavt tett skum med litt farge. Aroma av karamell. Myk munnfølelse. Smaken tørket frukt. Tørr, karamellaktig tørr bitter avslutning.
Tried
on 23 Nov 2021
at 19:44
6.5/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6
Delt med Rune. Ultramørk amber. Lavt luftig skum med litt farge. God karamellaroma. Myk munnfølelse. Snaken også karamell. Lett tørr bitter avslutning. Gjennomgående karamell. Uvariert.
Tried
on 23 Nov 2021
at 19:16
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Cask at The Temeraire (JDW), Saffron Walden. Pours clear ruby brown with a beige head. Aroma: red fruits, berries, caramel, light spicy hop. Taste: light to moderate sweet & bitter, red fruits, berries, caramel, toffee apple. Light to medium body with soft carbonation.
Tried
from Cask
on 20 Nov 2021
at 22:51
6.4/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6.5
På Corn Exchange (JDW) i Bury St. Edmunds. Gyldenbrun. Lavt tett skum med litt farge. Lett plommearoma. Smaken knekk. Hint av fersken i en lett bitter avslutning.
Tried
on 12 Nov 2021
at 11:35
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Delt med Rune. Ultramørk amber. Middels høyt tett skum som daler veldig sakte. Aroma av brent karamell. Smaken karamell. Balansert. Utmerket - men litt uvariert. Sikkert et godt matøl.
Tried
on 11 Nov 2021
at 17:08
5.6/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Delt med Rune.Ultramørkebrun/svart. Skumring med litt farge. Blir fort borte. Metallisk lakrisaroma. Smaken lettrøkt bacon. Bra - men uvariert.
Tried
on 11 Nov 2021
at 16:57