de Garde Brewing
Microbrewery
in Tillamook,
Oregon,
United States 🇺🇸
Associated Venue: De Garde Brewing Tasting Room
Established in 2014
But wait... what does that mean?
First off, we do not add laboratory cultured yeast to ferment our beer. We simply cool the wort naturally in a coolship. Amazing yeast & microflora are all around us! That's why we're in Tillamook!
After the wort cools, we transfer everything to oak barrels (some big, some small, some medium). Each beer takes it's own time in barrels to finish fermenting.
Most of our beers take anywhere from 6 months to 5+ years in barrels before we package them.
Every bottle is naturally conditioned and ready to be enjoyed when we release it. Although the beer can age, please note the fruit and hop additions will dissipate with extended time.
But most importantly, we hope you enjoy!
Cheers!
AndySnow (19631) reviewed The Framboise Noire from de Garde Brewing 1 year ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5
How: Draught.
Where: MBCC 2024.
Appearance: Purple colour with a pink head.
Aroma: Raspberries, vinous, sour, funk, yeast, tart.
Body: Medium body, low carbonation.
Flavour: Raspberries, vinous, sour, funk, yeast, tart.
AndySnow (19631) reviewed Jin Jr from de Garde Brewing 1 year ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
How: Draught.
Where: MBCC 2024.
Appearance: Hazy golden colour with a white head.
Aroma: Malt, sour, fruit, tart, floral, acidic, ginger.
Body: Medium body and carbonation.
Flavour: Malt, sour, fruit, tart, floral, acidic, ginger.
As fantastic as the last time I had it many years ago. Medium high carb which is good because it develops oh so well, dry Brett and fruity notes upfront that linger and spin beautifully.
Taboada (8803) reviewed The Serine from de Garde Brewing 1 year ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5
Draught, taster. @Mikkeller Beer Celebration 2024, Copenhagen (Denmark). 11/05/2024 [#7.429 Global - #1.447 United States of America - #14 De Garde Brewing] Pours deep reddish with a minimal white head. Aroma: yeast, red grapes, oak barrels, tannins and funk. Taste: Earthy funk and strong oak tannins. Mild acidic and tart. Dry mouthfeel. Next one, please!
Chris_Ofstad (9375) ticked The Vieux from de Garde Brewing 1 year ago
From backlog. Taster, On tap, at Mikkeller Beer Celebration Copenhagen 2024. Golden with white head. Hops, yeast, funky, oak.
allinthenameofbeer (11688) ticked The Archer (1/23) from de Garde Brewing 1 year ago
Dat Tillamook cheesey funk plus hints of Pinot grape funk and fruitiness.
allinthenameofbeer (11688) ticked Riesling Ivy 6/23 from de Garde Brewing 1 year ago
Nice soft funk and resiling notes throughout. Dry lingering finish. Plenty of oak notes too.
Bytemesis (16229) reviewed Violet BuVeaux from de Garde Brewing 1 year ago
Appearance - 10 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 8
Bottle. Pours clear magenta, medium pink head, good lacing. Aroma is berries, yogurt, dusty, bugs. F kk avor is light plus tart, light plus funk. Nice berries. Medium body.
CoccoBill (10287) ticked The Château from de Garde Brewing 1 year ago
Sour, somewhat sweet, fruity. Peach and other stone fruit, lime, musty and soft. Nice.
Saeglopur (4009) reviewed Chamomile Ivy from de Garde Brewing 1 year ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 10 | Overall - 8.5
Orange, hazy body, with a medium, creamy, yellowish head. Aroma of white wine, yellow grapes, barnyard, stone fruits. Tastes similar. Medium mouthfeel, with a low carbonation. Finishes smooth, dry, wooden, vinous, slightly funky. Beautiful, elegant stuff! Lovely vinous notes and some rustic funk, great depth and balance. Score: 8 / 4 / 8 / 5 / 17