Birradamare
Microbrewery
in Fiumicino (RM),
Lazio,
Italy 🇮🇹
Owned by
Molson Coors
Associated Venue: Birrificio Ostiense Artigianale
Established in 2004
We were born in 2004 on the seashore of Rome thanks to the love (and passion) for beer made with artisanal methods of our founders, Elio Miceli and Massimo Salvatori, who produced raw beer without any treatment at their Brew Pub located in Ostia on the Roman coast, right in front of the sea.
Then in 2005 thanks to the skills achieved, the experience gained, but above all thanks to the meeting with the master brewer Ioan Bratuleanu, we began to broaden our range of action by increasing and diversifying production. The great demand of our beers led us in 2010 to the opening of our plant in Fiumicino, a few kilometers from Ostia, effectively inserting us into the market of producers of craft beers with our brands Birradamare and Birra Roma.
In July 2017 Birradamare became part of the international Molson Coors group.
cagarvie (40076) reviewed Fareraf from Birradamare 7 years ago
Appearance - 6 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 6
Bottle at appellation April 2018... Copper.. Thin white lacing.. Soft smoke.. herbal smoke nose... big sweet smoke.. yeurg
Stuu (34525) reviewed Fareraf from Birradamare 7 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Bottle at appellation. Pours golden orange, nose is smoky, toffee, sugar, taste is sweet toffee, smoky, grassy.
allmyvinyl (21071) reviewed Fareraf from Birradamare 7 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
Bottle thanks to Ashton McCobb. Pours clear golden with a thin white head. Aromas of light smoke, sweet malt. Taste is light peat smoke, white sugar. Sweet finish.
McCash (16021) reviewed Fareraf from Birradamare 7 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7
Bottle thanks to Rob. Appearance - golden with a decent lacy head. Nose - light smoke and caramel. Taste - decent smoke now. Toffee/caramel. Palate - close to medium in body. Creamy middle. Smoky dry finish. Overall - ok.
Viper666-Qc (10199) reviewed Birra Roma Bionda from Birradamare 7 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Dégustée le 2018-04-11. .
Leighton (34941) reviewed 'na Biretta Bio from Birradamare 7 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
Bottle at Eggs - Roma. Pours clear gold, effervescent, with a small, creamy white head. Simple pale grains in the nose, hay, biscuits. Light-medium sweet flavour with more cereal grains, a little straw, faint melon. Light bodied with average carbonation. Sweet finish, a little white sugar, white bread, more cereal, minimal bitterness. Serviceable but quite basic.
madmitch76 (40452) reviewed 'na Biretta Shock Wood from Birradamare 7 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
5th December 2017
Pigs Ear after party at Chez Smith. Shock Wood 2015. Hazy amber beer, small pale tan head. Palate is smooth and semi dry, modest fine carbonation. Caramel toffee, a light oxidised vibe here. Touch of wood. Ripe fruits and light toffee. Light semi dry finish. Nice ripe fruity beer.
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5.5
Bottle bb 2/19 oro carico schiuma media discreta persistenza diacetile cereale lieve metalico poco amara media secchezza
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 7
Bottle thanks to Rob. Appearance - golden with a decent head and a slight haze. Nose - weird combination of banana and peat smoke. Taste - more smoke and some orange and banana. But smoke is massively dominant. Definitely chestnut in there if you look for it. Palate - creamy, tangy and smoky. Overall - good if a bit single dimensional with the smoke.
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7
Bottle shared with Ashton McCobb. Not a gusher as such, but nearly! Hazy yellow gold with a bubbly white head. Definitely get chestnuts on the nose, but also some lemon and smoke. Taste is smoky for sure. The smoke dominates the taste. Lingers, but nicely.