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Making craft beer accessible with a focus on flavour, without the ego. Commenced Brewing in 2013. Moved to Thamesmead in 2018.

Sold to Molson Coors in 2019.
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5.6/10 — Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 5.5

Cask (gravity) @ NBF 2017 [ The 42th. Nottingham Beer Festival (The 10th Robin Hood Beer and Cider Festival) ], Nottingham Castle, Friar Lane, Nottingham, Nottinghamshire, England NG1 6EB.

[ As Hop Stuff Mjango Unchained ].
ABV: 4.5%. Clear light medium yellow colour with a small to average, frothy - fizzy and open, fair lacing, mostly to fully diminishing, off-white head. Aroma is moderate malty, pale malt, sweet malt, earthy malt. Flavor is moderate sweet and light bitter with a long duration, sweet malt, pale malt, fruity malt, floral, light earthy. Body is medium, texture is oily to watery, carbonation is soft to flat. [20171013]
5-3-6-3-11
Tried from Cask on 15 Oct 2017 at 22:36

6/10
Tried on 10 Oct 2017 at 20:18

5.9/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 5.5
330ml bottle. Cloudy, chestnut colour with average to huge, frothy, moderately lasting, off-white to beige head. Minimally chocolatey dark malty and herbal-spicy aroma, minimally soapy hints of rosemary. Taste is herbal spicy, minimally chocolately dark malty, minimally soapy hints of rosemary, black tea. Overcarbonated.
Tried from Bottle on 10 Oct 2017 at 16:30

5.5/10 — Appearance 8 Aroma 5 Flavor 5 Texture 6 Overall 5
Cask @ Scarborough Hotel, Leeds. Blonde and extremely hoppy with a slight dryness to it. Its mango was not really found on this occasion.
Tried from Cask on 10 Oct 2017 at 11:38

6/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Bubbly off white head stayed on a translucent, light golden body. Malt, pith & hoppy aroma. Medium bodied. Finely carbonated on the palate, clean & dry on the finish. Very bitter tastes of pith, citrus rind, grapefruit & an almost medicinal back.
Tried on 29 Sep 2017 at 12:13

2.8/10 — Appearance 8 Aroma 2 Flavor 2 Texture 2 Overall 2
On cask at the Haymarket. Appearance - golden with a nice lacy head. Nose - sulphur and in large quantities. Towards struck match rather than rotten eggs. Apart from that none of the fruit associated with APA style, just astringent pale malt. Taste - it's the same again. It's like someone has dropped their fags in a pint of something that was struggling to makeep the mark already. Palate - thin and astringent throughout. Overall - there's a problem with this beer. Don't know if it arrived at the pub in a bad state or if something subsequently happened. I've had beers from the brewer before and they can definitely brew.
Tried from Cask on 23 Sep 2017 at 16:42

4/10 — Appearance 8 Aroma 3 Flavor 3 Texture 4 Overall 4
Cask at the Haymarket. Pours clear pale golden with a thin white head. Aromas of sulphur, struck match. Taste is bitter, more sulphur. Weird, and not in a good way. Faint mango if you look for it. Watery finish. Bitter linger.
Tried from Cask on 23 Sep 2017 at 05:47

6.6/10 — Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 5.5
Appearance- tries to escape the can, then pours a cloudy light amber, a one-finger white head. Aroma- tropical fruit, orange, grassy hops, some malt. Taste- bitter hops, orange peel, bit of malt roughness, juicy fruit, pineapple traces, bitter clingy finish.
Tried from Can on 16 Sep 2017 at 04:18

6/10
Decent enough. #BeerBods
Tried on 14 Sep 2017 at 21:19

6.8/10 — Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 7
Hazy golden color with a fine white top. Ok lacing. Nice hoppy intensity in the aroma. Medium body and a fine carbonation level. Easy to drink. Ok bitterness versus sweetness. Grapefruit hoppy, fruity and pine in the flavor. Nice tasty and session able beer. Lasting tail.
[On tap at Prospect Of Whitby - Wapping - in London, England]
Tried from Draft on 12 Sep 2017 at 04:32