Contact
1184 Bloor St W, Toronto, M6H 1N2, Canada
Description
Burdock brewery set up shop in what used to be an old Portuguese chicken restaurant, and they transformed the space into an artist-driven bar/restaurant/music hall/microbrewery run by a group of musicians and music lovers. They offer a rotating list of clean pale ales, complex saisons, crisp pilsners, zippy sours, and beer-wine hybrids that are all brewed in house.
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Pinkish, and cloudy. Thin head. Deep raspberry aroma, lots of tartness. Really bright raspberries in this, jammy but not jammy, just bright and beautiful.
Tried
on 02 Sep 2019
at 03:22
6.8/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
Can. Pale blonde. Citrus, floral notes, hint of chloride in the aroma. Citric, tart, floral flavor. Thinnish. Thirst quenching.
Tried
from Can
on 26 Aug 2019
at 08:34
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Glass, 4-ounce, draught, during Foudres Unis, trip with Sébastien Bertrand, savoured on August 11 2018; eye: old pink with a reddish hue, hazy, no effervescence, minuscule ring of tan head, no lacing; nose: white wine, acidity, sourness, cherry, fruity; mouth: white wine, acidity, sourness, cherry, fruity, slight woody, light raspberry, finale in cherry (or is it raspberry?) with presence of acidity, medium body, lightly below-average carbonation, lightly sweet, slick texture; overall: fine
FRANÇAIS
Verre, 4 onces, en fût, durant Foudres Unis, voyage avec Sébastien Bertrand, savourée le 11 août 2018; œil : vieux rose avec une teinte rougeâtre, trouble, pas d’effervescence, minuscule anneau de mousse fauve, pas de dentelle; nez : vin blanc, acidité, aigreur, cerise, fruité; bouche : vin blanc, acidité, aigreur, cerise, fruité, très léger boisé, léger framboise, finale en cerise (ou en framboise?) avec présence d’acidité, corps moyen, carbonatation légèrement soue la moyenne, légèrement sucrée, texture coulante; en résumé : bien
FRANÇAIS
Verre, 4 onces, en fût, durant Foudres Unis, voyage avec Sébastien Bertrand, savourée le 11 août 2018; œil : vieux rose avec une teinte rougeâtre, trouble, pas d’effervescence, minuscule anneau de mousse fauve, pas de dentelle; nez : vin blanc, acidité, aigreur, cerise, fruité; bouche : vin blanc, acidité, aigreur, cerise, fruité, très léger boisé, léger framboise, finale en cerise (ou en framboise?) avec présence d’acidité, corps moyen, carbonatation légèrement soue la moyenne, légèrement sucrée, texture coulante; en résumé : bien
Tried
on 15 Aug 2019
at 14:15
7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Soured blackberry and light raspberry. Deep purple with a small white head. Black current and a nice light tartness. A little simple but balanced and nice.
Tried
on 09 Aug 2019
at 03:46
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Pale pink and cloudy...nice look. Sweet malt, deep fruit and barrel, light body. Refreshing, and has a nice fruity note.
Tried
on 02 Aug 2019
at 03:50
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Light peachy note, thin head, brett, tart, mellow berry notes. Nice balanced berry note.
Tried
on 02 Aug 2019
at 03:50
7.3/10
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Appearance 6
Aroma 8
Flavor 7
Texture 8
Overall 7
Intense sour and fresh raspberry. Deep cloudy red with a decent white head. Raspberry, dark fruit and a light soured jammy finish.
Tried
on 01 Aug 2019
at 06:18
5/10
Pale
Tried
from Can
on 30 Jul 2019
at 10:12
5/10
Watery, citrus, bland
Tried
from Draft
on 26 Jul 2019
at 21:38
5/10
Grainy, herbal, mellow, watery
Tried
from Draft
on 26 Jul 2019
at 21:22