Trillium Brewing Company
Regional Brewery
in
Canton,
Massachusetts,
United States 🇺🇸
Associated with 6 Venues
Established in 2011
Contact
Description
Trillium Brewing Company was founded by JC and Esther Tetreault, a young dumb couple in love, planning their wedding and dreaming about how they would spend their lives together. The desire to build a brewery was about more than just making beer, it was about creating a way of life and building a community with which to share experiences. A beer geek and botany nerd, JC chose the trillium flower to represent what we strive to bring to our beer and our lives: beauty, strength, simplicity, and balance. We operate a brewery and taproom in Canton, MA as well as a full service restaurant and brewery in the Fort Point neighborhood of Boston. We also operate seasonal pop-up beer gardens around the city of Boston under the Trillium Garden project.
7.8/10
—
Appearance 9
Aroma 7.5
Flavor 7.5
Texture 8
Overall 7.5
Pours a hazy, orange-pineapple, with mid-sized head. Aroma is tropical fruit and citrus, with some astringency. Flavors follow, with the astringent note. Soft mouthfeel. Mild hop bitterness to the finish.
Tried
from Can
on 29 Apr 2025
at 19:19
8.3/10
—
Appearance 8
Aroma 8
Flavor 8.5
Texture 8
Overall 8.5
Canned 4/16/25, drunk 4/26/25.
Moderately hazy, paler golden. Firm, frothy, large, white head.
Juicy and with plentiful house yeast adding light cellar/mineral notes alongside white grape and mineral from the hop. Clean and bright with no resin or sugar.
Malty and rich up front but a more elegant honey-like maltiness than a lot of recent Trillium IPAs which seem to have a rather sugary white bread and table sugar character. Juicy, spicy, excellent mineral, ample bitterness.
Moderately hazy, paler golden. Firm, frothy, large, white head.
Juicy and with plentiful house yeast adding light cellar/mineral notes alongside white grape and mineral from the hop. Clean and bright with no resin or sugar.
Malty and rich up front but a more elegant honey-like maltiness than a lot of recent Trillium IPAs which seem to have a rather sugary white bread and table sugar character. Juicy, spicy, excellent mineral, ample bitterness.
Tried
from Can
from
Crafted
on 27 Apr 2025
at 13:00
7/10
Lci
Tried
on 26 Apr 2025
at 23:41
8/10
Roasty, sweetish and slightly syrupy with some hints of oak, vanilla, barrel, chocolate and licorice. Okay.
Tried
from Bottle
on 26 Apr 2025
at 21:17
7/10
Magus, puuviljane, tsitrus, apelsin, virsik, kuiv. Ok.
Tried
from Can
on 25 Apr 2025
at 21:14
7.6/10
—
Appearance 7
Aroma 7.5
Flavor 8
Texture 8
Overall 7.5
Tried
on 24 Apr 2025
at 20:57
7/10
Magus, mõru, humalane, tsitrus, puuviljane. Hea.
Tried
from Can
on 23 Apr 2025
at 18:15
8.5/10
—
Appearance 8
Aroma 8.5
Flavor 8.5
Texture 9
Overall 8.5
Draft at Maloney's, 4/22/25. Hazy yellowish, white head. Streaky lace. Peach/stone fruit. Plenty of grapefruit, pineapple. Juicy. Slightly tart. Lots of flavor. Really balanced and drinkable. Medium body, soft carbonation. Quite good.
8/8.5/8.5/9/8.5
8/8.5/8.5/9/8.5
Tried
from Draft
at
Maloney's Pub and Grill
on 22 Apr 2025
at 18:56
7.8/10
—
Appearance 7
Aroma 7.5
Flavor 8
Texture 8
Overall 8
Undated 330mL bottle drunk 4/20/25.
No head whatsoever despite an aggressive pour.
Rich vanilla, old fruity coffee and lactose-laced chocolate. Don't get any barrel, but there's Barrel-Aged mellowness to it.
Bit of bright bourbon spice with a chocolatey coffee and creamy vanilla-meets-lactose character. It's been so long since I've had an Affogato that I don't remember how I justified the lactose, which is strong here, when is expect it shouldn't be due to barrel aging. But there's a good richness of flavor, some interesting bourbon and good vanilla character. No booze, though quite a bit of coffee yet. I'd say it needs more age, but these Trillium / JWB beers did NOT age well.
No head whatsoever despite an aggressive pour.
Rich vanilla, old fruity coffee and lactose-laced chocolate. Don't get any barrel, but there's Barrel-Aged mellowness to it.
Bit of bright bourbon spice with a chocolatey coffee and creamy vanilla-meets-lactose character. It's been so long since I've had an Affogato that I don't remember how I justified the lactose, which is strong here, when is expect it shouldn't be due to barrel aging. But there's a good richness of flavor, some interesting bourbon and good vanilla character. No booze, though quite a bit of coffee yet. I'd say it needs more age, but these Trillium / JWB beers did NOT age well.
Tried
from Bottle
on 20 Apr 2025
at 22:56
7.3/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle. Lightly hazy copper colored, small white head. Lightly funky, herbal, berryish, some vinegar, leather. Full body, nice carbonation, dry and lightly acidic. Berries, herbal, perfumed, rosehip, some funk, caramel, barnyard. Lemon towards the finish. A bit weird but still nice. 250420
Tried
from Bottle
on 20 Apr 2025
at 14:45