Martha's Exchange Restaurant & Brewing Company

Brewpub in Nashua, New Hampshire, United States 🇺🇸
Associated Venue: Marthas Exchange Restaurant and Brewing

Established in 1993

Contact
185 Main St, Nashua, NH, 03060, United States
Description
Many of you have asked, and surely the rest of you have wondered, “Who is Martha”?

It all began with Katherine, the great aunt of Bill Fokas, when she immigrated from Greece to Nashua 84 years ago. In 1936, she founded the original Martha's Sweet Shoppe. She named it after the popular candy of that era known as “Martha Washington Candy”. The original store was only one tenth the size of the existing Martha’s.

In 1944, Bill’s father, James Fokas known to most as Mitch, came home from WWII and began running his Aunt’s candy shop. He soon expanded it to include a luncheonette with 28 stools; it quickly became the most popular lunch spot on Main Street. “Martha’s Sweet Shoppe and Luncheonette” was a landmark in Nashua for 50 years. Every political candidate that came to Nashua had to stop at Martha’s and they still do today. Many longtime residents and politicians planned Nashua’s future here at Martha’s. Mitch’s next expansion came with the addition of an extremely successful catering company which catered nearly every major function in the city for decades.

Mitch Fokas married Ethel Scontsas in 1959. They had three children who all grew up working for the family business. It was Bill who decided to take over in 1985 after he had graduated from college. He began working with a restoration team on a two year renovation of the Merchants Exchange building which consists of an entire block of Main Street. It was at this time that the luncheonette and candy shop transformed into “Martha’s Exchange”. In December 1988 he reopened; the first floor being a restaurant and bar, which was five times larger than the original diner. On the second floor he designed a large function hall that allowed them to cater on site, they even kept the Sweet Shoppe which helped to keep the nostalgia alive.

Five years later in 1993, Bill had the insight to capitalize on the excitement surrounding the hand crafted beer industry. That’s when he added Nashua’s first and only micro-brewery, doubling the size of the bar and adding 90 more seats. He also included a bar which was originally used in one of Al Capone’s speakeasies in Chicago.

Martha’s has grown and changed throughout the years and will continue to do so in the future in an effort to keep downtown Nashua alive and vibrant. It is our goal for all those who visit to enjoy a home-brewed beer, steak, burger, or simply a piece of candy, and leave with great memories.

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6.4/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Cask@GBBF2008. Deep amber colour, mediumsized brown head. Aroma is mildly roasted malts, vanilla, oak and mild spices. Flavour is wooden hops along with some strawy, hay and mild grassyness. Hay and wood in the aftertaste.
Tried from Cask on 11 Aug 2008 at 15:06

6.4/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Cask at GBBF 08. Very dark brown, ruby, thin beige head. Good dry malt aroma. It’s a bit like a best bitter/ESB really. Fine, body lacks a bit, but OK.
Tried from Cask on 08 Aug 2008 at 04:38

5.8/10 Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 6
Clear amber with medium off white head. Sweet malty aroma with caramel notes. Sweet fruity flavor with floral hops, caramel and toasted malt. Ends mild bitter.
Tried on 07 Aug 2008 at 17:46

6.5/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 7
Hazy brown with tiny off white. Sweet aroma with roasted malt, caramel and hoppy notes. Sweet flavor with caramel roasted malt and hops that gives it a bitter end.
Tried on 06 Aug 2008 at 18:05

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
on tap-pours a patchy tan head that laces with cloudy brown/orange color. Aroma is sweet dark malt-bitter chocolate. Taste is sweet dark malt-chocolate/caramel/nutty, English earthy hops bite. OK carbonation.
Tried from Draft on 12 Jul 2008 at 08:37

6.4/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 6.5
on tap-pours a white head that laces with hazy straw color. Aroma is clove, cherry, spice/pepper, yeast, wheat. Taste is clove, cherry, spice/pepper, yeast, wheat. Has a farmhouse character. Good effervescence.
Tried from Draft on 12 Jul 2008 at 08:31

6.4/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6.5
on tap-pours a thin offwhite head that laces with hazy amber/orange color. Aroma is medium malt with some huskiness, secondary/faint continental-earthy/herbal hops. Taste is medium malt with some huskiness, secondary/faint continental-earthy/herbal hops, some light fruit. Semi-dry. OK/mild carbonation.
Tried from Draft on 12 Jul 2008 at 08:27

7.4/10 Appearance 8 Aroma 8 Flavor 7 Texture 6 Overall 7.5
on tap-pours a rich light tan head with hazy amber color. Aroma is sweet medium/dark malt, fruit-cherry, secondary spice hops, yeast. Taste is sweet wheat/medium/dark malt, fruit-banana/cherry, secondary spice hops, yeast. Nice, smooth, vinuous, perfumy, sipping, some alcohol. Medium/full body.
Tried from Draft on 12 Jul 2008 at 08:22

6.9/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 6.5
on tap-pours a disappearing off white head and amber color. Aroma is medium malt-caramel, secondary earthy hops bite. Taste is medium malt-caramel, secondary earthy hops bite. Nice. Mild carbonation.
Tried from Draft on 25 Feb 2008 at 06:38

6.6/10 Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 6.5
on tap-pours a thin light tan head with a retaining ring that laces and mahogany color. Aroma is mild dark malt-molasses. Taste is peat/burnt like Kathy’s cooking(…I represent that remark) dark malt-molasses/chocolate, nutty, secondary earthy hops bite. Medium body. OK carbonation.
Tried from Draft on 25 Feb 2008 at 06:38