Martha's Exchange Restaurant & Brewing Company
Brewpub
in Nashua,
New Hampshire,
United States 🇺🇸
Associated Venue: Marthas Exchange Restaurant and Brewing
Established in 1993
It all began with Katherine, the great aunt of Bill Fokas, when she immigrated from Greece to Nashua 84 years ago. In 1936, she founded the original Martha's Sweet Shoppe. She named it after the popular candy of that era known as “Martha Washington Candy”. The original store was only one tenth the size of the existing Martha’s.
In 1944, Bill’s father, James Fokas known to most as Mitch, came home from WWII and began running his Aunt’s candy shop. He soon expanded it to include a luncheonette with 28 stools; it quickly became the most popular lunch spot on Main Street. “Martha’s Sweet Shoppe and Luncheonette” was a landmark in Nashua for 50 years. Every political candidate that came to Nashua had to stop at Martha’s and they still do today. Many longtime residents and politicians planned Nashua’s future here at Martha’s. Mitch’s next expansion came with the addition of an extremely successful catering company which catered nearly every major function in the city for decades.
Mitch Fokas married Ethel Scontsas in 1959. They had three children who all grew up working for the family business. It was Bill who decided to take over in 1985 after he had graduated from college. He began working with a restoration team on a two year renovation of the Merchants Exchange building which consists of an entire block of Main Street. It was at this time that the luncheonette and candy shop transformed into “Martha’s Exchange”. In December 1988 he reopened; the first floor being a restaurant and bar, which was five times larger than the original diner. On the second floor he designed a large function hall that allowed them to cater on site, they even kept the Sweet Shoppe which helped to keep the nostalgia alive.
Five years later in 1993, Bill had the insight to capitalize on the excitement surrounding the hand crafted beer industry. That’s when he added Nashua’s first and only micro-brewery, doubling the size of the bar and adding 90 more seats. He also included a bar which was originally used in one of Al Capone’s speakeasies in Chicago.
Martha’s has grown and changed throughout the years and will continue to do so in the future in an effort to keep downtown Nashua alive and vibrant. It is our goal for all those who visit to enjoy a home-brewed beer, steak, burger, or simply a piece of candy, and leave with great memories.
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
on tap-pours a thin offwhite head that laces with hazy amber/orange color. Aroma is medium malt with some huskiness, secondary/faint continental-earthy/herbal hops. Taste is medium malt with some huskiness, secondary/faint continental-earthy/herbal hops, some light fruit. Semi-dry. OK/mild carbonation.
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5
on tap-pours a rich light tan head with hazy amber color. Aroma is sweet medium/dark malt, fruit-cherry, secondary spice hops, yeast. Taste is sweet wheat/medium/dark malt, fruit-banana/cherry, secondary spice hops, yeast. Nice, smooth, vinuous, perfumy, sipping, some alcohol. Medium/full body.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
on tap-pours a disappearing off white head and amber color. Aroma is medium malt-caramel, secondary earthy hops bite. Taste is medium malt-caramel, secondary earthy hops bite. Nice. Mild carbonation.
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
on tap-pours a thin light tan head with a retaining ring that laces and mahogany color. Aroma is mild dark malt-molasses. Taste is peat/burnt like Kathy’s cooking(…I represent that remark) dark malt-molasses/chocolate, nutty, secondary earthy hops bite. Medium body. OK carbonation.
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
on tap-pours a rich retaining light tan head that laces and cloudy orange/brown color. Aroma is medium malt-caramel, yeast, medium/dark fruit. Taste is rich medium malt-caramel/anise, yeast, spice, medium/dark fruit, secondary metallic/earthy hops. Full side of medium body. Occasional. A Belgian Golden/Dubbel?
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
on tap-pours a thin white head that bubbles and slightly hazy gold color. Aroma is sweet light malt, faint musty/citrus-orange peel hops. Taste is sweet light malt, musty/citrus-orange peel/metallic hops. Mild carbonation.
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6
on tap-pours a light tan head and black color with effervescence. Aroma is roasty, dark malt-chocolate, slight sharpness. Taste is mild smoke/roasty, dark malt-chocolate/some coffee, slight sharpness from hops. Medium body. Mild/minimum carbonation.
Appearance - 4 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Cask at GBBF 2007. An unclear golden beer with an orange head. The aroma is sweet malty with notes of hops, grass, and grapefruit. The flavor is sweet mlaty with strong notes of oranges and grapefruit as well as medium notes of grass, leading to a bitter finish.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Cask at GBBF 2007. A pitch black beer with a disappearing brown head. The aroma is sweet malty with strong notes of roasted malt as well as light notes of vanilla. The flavor is sweet again with strong notes of roasted malt, but stronger notes of vanilla than in the aroma. The finish is dry and very roasted.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Cask @ GBBF 2007. Pours a slightly hazy copper color with a small off-white head. Malty fruity and hopy floral aroma with some hints of citrus. Sweet malty hoppy flavor with some hints of citrus. Sweet malty hoppy grapefruit finish with a long bitter aftertaste.