Our entire brew setup is customized to fit the raw beer brewing process. By modifying surplus dairy tanks from Norwegian farms, we where able to get what we needed at an affordable cost. We also like the added bonus of upcycling derelict equipment instead of getting new made and shipped half across the globe.
bergstaden (9523) reviewed Sabotasje⁴ from Eik & Tid 3 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7
Hazy golden with a white head - Tart malt aroma - Malt body with a sour fruity flavour - The malt with sour flavours goes into the finish - This was nice
yngwie (24278) reviewed Skrekkelig Jul from Eik & Tid 3 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6
Bottle. An unclear candy-ish red beer with a pinkish head of moderate size. The aroma has a touch of vinegar, with some berry, raspberry or blueberry perhaps, a generic fruity touch and some lemon notes. It’s sour, tart and medium bodied, with a decent carbonation. Berries, sourness, lemon hints and a good dash of vinegar in the flavor. Lasting sour, berry-ish finish. A decent one, but a bit vinegarish and straight forward. 221126
NilsAS (11500) reviewed Skrekkelig Jul from Eik & Tid 3 years ago
Appearance - 8 | Aroma - 5 | Flavor - 5 | Texture - 8 | Overall - 3.5
Lukt: Syrlige frukter. Utseende: Rødbrun. Skum/kullsyre: Tynt skum. Smak: Veldig syrlige fruker. Medium: Rating:-54547, Flaske@330ml, ABV@6.6%, Når@26.11.2022. Hvor: Juleølsmaking Kumlefjorden. Eik & Tid Skrekkelig jul Sour / Wild Beer - Flavored
Sigmund (14587) reviewed Skrekkelig Jul from Eik & Tid 3 years ago
Appearance - 5 | Aroma - 5 | Flavor - 5.5 | Texture - 5 | Overall - 5.5
330 ml clear bottle, at Cardinal, Stavanger. ABV is 6.6%. Murky red colour, shortlived pink head. Aroma of lactic acid, fruityoghurt and blueberries. Sour flavour, lemons and lactic acid galore, also blueberries, just a hint of aquavit spices. Like most beers from this brewery, it is really too sour for me, but at least this one is not undrinkable.
Sigmund (14587) reviewed Juleheliks from Eik & Tid 3 years ago
Appearance - 7 | Aroma - 4 | Flavor - 1 | Texture - 1 | Overall - 1
330 ml clear bottle, at Cardinal, Stavanger. ABV is 7.2%. Reddish brown colour, large to moderate off-white head. Aroma of vinegar, lactic acid, sour berries, lemons and caraway. Very acidic flavour, lactic acid and vinegar galore, also lemons, berries and caraway. The extreme acidity makes it undrinkable for me.
bergstaden (9523) reviewed Juleheliks from Eik & Tid 3 years ago
Appearance - 6 | Aroma - 4 | Flavor - 5 | Texture - 4 | Overall - 5
Dark red with a white head - Sour aroma with some spicy wood notes - Sour spicy wood flavours with some vinegar - The sour flavours with vinegar goes into the finish - To much vinegar flavour for my taste
Marko (22181) reviewed Sabotasje² from Eik & Tid 3 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Tap at Valhalla Beer Club Prague. Murky dark red-amber body, off-white head. Earthy tart berry-beet aroma. Tart, earthy berry/beety taste, yeasty. Literally my least favorite profile of blackcurrant in this one. Not badly made, just... nah, not for me.
bergstaden (9523) reviewed Glød from Eik & Tid 3 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
Red with a pinkish head - Sour raspberry aroma - Sour raspberry with wood and some vinegar flavours - The sour raspberries with wood and vinegar goes into the finish - This was nice
tmrmwel (4623) reviewed Frost from Eik & Tid 3 years ago
Appearance - 6 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 8
9-3-8-4-16 Bottle, #020221, 4,5 years before bbd. Pours translucent brown, with almost no head. Aroma is acetic fruity notes of berries, dark fruits, almonds and coffee, as well as oxidized notes, tannins and wooden barrels. Medium body, with no carbonation. Flavour is acetic notes of balsamic vinegar, dark fruity notes with raisins, cherries and dark berries, as well as tannins and wooden barrels. Brilliant, and very drinkable considering what it is.