Reviewed from notes.
The appearance was a soft pale orange color with a thin quarter finger’s worth of white foamy head. Not much lace, seemed barely there.
The aroma had some tropical fruit sweetness, some lemon rind, some grassy hops.
The flavor took the previously mentioned aromas to blend towards the sour side with some bitterness and piney-ness coming out somewhat nice. Sly edgy bitter rind to semi-sour portion hits the aftertaste and then developed into the finish.
The feel was about medium bodied, perhaps just a touch under. Carbonation felt fine. ABV felt appropriate.
Overall, pretty nice sour ale worthy of having again.

Reviewed from notes.
The appearance was a soft golden yellow color with a finger’s worth of white foamy head that glistened and slid off at a decent pace. Light lace.
The aroma has some sweet tropical fruitiness to it. Slight cereal grains. Some grassy hops.
The flavor leaned into the sweet fruits. Grassy hops were there, but super low key. Sweet fruity aftertaste. Quick sweet finish.
The feel was between light and medium on the body with a sturdy carbonation about it. ABV sat appropriate.
Overall, I like the idea behind this, and could be a great Summer crusher.

Reviewed from notes.
This was poured into a becher pint glass.
The appearance was a ruddy burnt amber color with a film of a white foamy head that escaped at a nice pace. Soft stringy lace.
The aroma had a nice blend of soft sweet to bitter grassy hops playing with a sly biscuit/bready malt. Touches of caramel/toffee gracefully blend underneath. Slight earthiness.
The flavor copied the aroma fairly nice with a nicely blended aftertaste of biscuits, bread, grassy hops and then a super light honey. Soft malty finish.
On the palate, this one sat between a light and medium on the body with a good sessionability about it. Carbonation felt fine and so was the ABV. Pretty smooth to my tongue.
Overall, nicely done Munich Dunkel Bock, that I wouldn’t mind coming back to especially with some brats.

Reviewed from notes.
This was poured into a nonic pint glass.
The appearance was a dark brown close to black color with subtle dark red hues aligning the sides of the glass. Flimsy white foamy head escapes and lets in some clingy lace.
The aroma had a mix of dark and milk chocolate malts flowing over a soft wheaty sweet tone rolling over some grassy hops.
The flavor had a good sturdy sweetness of the chocolate and the wheat coming together and sliding into the aftertaste and on into the finish. Subtle roastiness in the finish.
On the palate, this one sat about a light to medium on the body, almost closer to the medium side to be honest. Carbonation felt good and so was the ABV.
Overall, good American dark wheat ale worthy of having again.

Poured into a becher pint glass, the appearance was a burnt golden color with a thin film of a white foamy head that fell off at a good pace. Mild lace.
The aroma had some soft sweet citrus pulp and a fairly nice corn sweet malt base, light biscuits and a touch of honey.
The flavor leaned towards the malty sweet side with a light malty biscuit-ness sliding into the aftertaste and riding on into the finish, somewhat bitter.
On the palate, this one sat about a light to medium on the body with a fair sessionability about it. Pretty smooth all around my tongue. ABV felt pretty good.
Overall, worthy APA to have again.

Bottled at Ottawa gathering. Dark brown, small head. Husky licorice aroma. Mid dry with medium body and rounded mouthfeel. Husky licorice and coffee. Bitter finish. Don’t get the bourbon.

A dark brown Schwartz bier with a thin mocha head. In aroma, sweet chocolate malt with light grassy hops, light mineral notes, fruity esters, nice. In mouth, a nice coffee chocolate malt with light bourbon barrel notes, nice and smooth. Bottle at Per’s Almost gone tasting, March 2017.