Braustolz Bier
Client Brewer
in
Chemnitz,
Saxony,
Germany 🇩🇪
Owned by
Kulmbacher Brauerei
Established in 1868
Contact
Description
Own breing ceased in 2017.
5.5/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 6
(sample, bottle) Clear golden. Minimal white head. Sweet, grainy, malt. Medium body. Ok.
Tried
from Bottle
on 27 Jan 2026
at 20:27
6/10
Tried
on 22 Jun 2025
at 12:14
6/10
Tried
on 20 Jun 2025
at 15:10
6/10
Tried
on 20 Jun 2025
at 14:21
5.5/10
Tried
on 20 Jun 2025
at 13:56
6.6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 8
Overall 7.5
50 cl bottle at Norma, Nuremberg.Golden colour. Medium to minimal white frothy head with average lacing. Sweet malts and fresh hops, grassy aroma .Malt , fruity, grass flavour. Refreshing for a Heller Bock with a good hops presence. Oily texture .Medium body. Average carbo. Long finish. Quaffable
Tried
from Bottle
on 05 Jun 2025
at 13:09
6.5/10
Tried
from Bottle
on 27 Dec 2024
at 01:49
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Clear dark amber/ brown colour, white foam. Nose of caramel, syrup, dried fruit. Taste is sweet malty, some vanilla and honey. Ok. Thanks Martin!
Tried
on 21 Nov 2024
at 20:05
5.5/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5
Braustolz Kappler Festbier, jetzt mit 5,5 %, Flasche von Markgrafen, Wandlitz. - Kupfergoldbraun, klar; überreichlicher Schaum. - Nase eher industriebierartig, vage toastmalzig-karamellig und angestrengt orangenfruchtig hopfenherb. - Antrunk kernig gerstig-toastmalzig mit feiner, leise karamelliger Restsüße, dezenter Frucht (Orange) und mäßiger herbaler und orangenbitterer Hopfung, die beim Wärmerwerden freilich leise ranzige Züge aufweist. Milder rezent, annähernd vollmundig. Im Abgang eher vage aber noch ausreichende herbale Hopfenherbe. - Keine geschmackliche Offenbarung aber durchaus trinkbar. (17.11.2024.)
Tried
on 17 Nov 2024
at 19:28
5.5/10
—
Appearance 5
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Weicher, zuckrig malziger Beginn. Süffig, weich, brotig, viel Karamell. Rund. 8/7/9/7/9/7
Tried
from Bottle
on 06 Oct 2024
at 18:09