Notch Brewing
Microbrewery
in Salem,
Massachusetts,
United States 🇺🇸
Associated with 2 Venues
Established in 2010
Contact
Description
Launched in 2010, Notch Brewing – named for the nick made to keep a record when you're having more than one – was the first brewing company in the U.S. to focus exclusively on session beer. At the time, we simply wanted to brew the beers we loved to drink because finding them was a challenge. Session beer has been enjoyed in every great beer brewing nation for centuries, yet in the U.S. it was overlooked. So we set out to brew the world’s classic session styles from the Czech Republic, Germany, England, and Belgium, as well as explore how session beer could fit with the U.S.’s hoppy beer infatuation. Over a decade later, we have a brewery built on the back of session beer and it’s proven two things: beer consumers like options, and session beer is a great one.
CosmicCharlie (9644) reviewed Session Ale from Notch Brewing 14 years ago
Appearance - 6 | Aroma - 6 | Flavor - 8 | Texture - 6 | Overall - 7
Pours deep clear amber into a Sam glass. Off-white head with medium retention recedes leaving spot lacing to hug rim. Caramel and and toast aromas. Dry with resin front to back.
Tried
on 25 Apr 2011
at 15:29
CosmicCharlie (9644) reviewed Pils from Notch Brewing 14 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Pours deep gold into a shaker. Bright white head with little retention recedes to hug rim and skim surface. Sweet bread, caramel and mild saaz aromas. Medium bodied and slightly sour upfront turning to biscuit and bread before the dry, sweetly bitter hop finish.
Tried
on 17 Mar 2011
at 16:19