Great Divide Brewing Company
Microbrewery
in Denver,
Colorado,
United States 🇺🇸
Owned by
Wilding Brands
Associated with 4 Venues
Established in 1994
Contact
2201 Arapahoe St, Denver, CO, 80205, United States
Description
With financial help from family, friends and a loan from the City of Denver, Brian Dunn's dream of brewing commercially became reality in 1994.
7/10
Tried
on 08 Mar 2025
at 17:25
7.6/10
—
Appearance 7
Aroma 7.5
Flavor 8
Texture 8
Overall 7.5
Clear gold colour, smallish head of foam, minimal lacing.
Big citrus grapefruit smell, tropical fruit, some alcohol, caramel malt sweetness.
Taste is nice grapefruit bitterness, caramel malt sweetness, some tropical fruitiness, good balance. Very sip worthy.
Fullish mouthfeel, excellent Imperial IPA.
Updated. Canned March 21st 2025.
Big citrus grapefruit smell, tropical fruit, some alcohol, caramel malt sweetness.
Taste is nice grapefruit bitterness, caramel malt sweetness, some tropical fruitiness, good balance. Very sip worthy.
Fullish mouthfeel, excellent Imperial IPA.
Updated. Canned March 21st 2025.
Tried
from Can
on 02 Mar 2025
at 17:15
9.6/10
—
Appearance 10
Aroma 9
Flavor 10
Texture 10
Overall 9.5
Bomber from the lcbo. Slightest but if haze, with a large white head. Aroma is a blast of subtly sweet rhubard. Tangy lemon and sweet strawberry. Of the dozen if strawberry rhubarb beers I've had this is easily the first one to actually nail the profile of a strawberry rhubarb pie. Mouth feel is spot on, with a great carb. The finish is tart, but also softly sweet. Hints of citrus but mostly just a fantastic combo of the rhubarb sweetneed by the strawberries. Incredibly easy drinking, well balanced, just the ultimate summer beer.
Tried
on 28 Feb 2025
at 06:12
7.6/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Hazy yellow pour, small white head. Sharp, acidic nose, lots wine like qualities. Tropical fruits, pale bready malts, and some strong yeasty esters. Perfect mouth feel and body. The finish is medium bitter, lots of white wine acidity, and fruity hops. Dangerously drinkable for an 8.2% beer.
Tried
on 28 Feb 2025
at 06:09
8.9/10
—
Appearance 10
Aroma 9
Flavor 8
Texture 10
Overall 8.5
Motor oil pour, big thick brown head, sticky lacing. Deeeeeep aroma of espresso, very dark smokey espresso. Lots of cocoa nibs, even some sweet milk chocolate, and quite a bit of roasty burnt malt. The flavor is more of the same but the oak really comes through in light smokey woody vanilla in the finish with a very dry bitter kick.
Tried
on 28 Feb 2025
at 05:25
8.8/10
—
Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 9
Very dark brown pour, loads of chocolate and some great peaty smokiness also. Flavor is full bodied and very smokey. More cocoa Nd some cofffee come through in the finish. Leaves a nice sweet mollasses aftertaste.
Tried
on 28 Feb 2025
at 05:16
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Dark red murky pour, with an off white head. Aroma of sour raspberries, and sme sweet jam. Flavor is more of the same with a light refreshing tartness. Body is nice, and the carbonation is spot on. Refreshing and well made.
Tried
on 28 Feb 2025
at 05:16
5.2/10
—
Appearance 8
Aroma 6
Flavor 4
Texture 4
Overall 5
great golden pour with a frothy white head. Aroma is quite grainy, fresh bread, and some hops, with a typical belgian yeastiness.the flavor seems harsh, and unbalanced. Metalic hops, and more grains i’m not a fan.
Tried
on 28 Feb 2025
at 05:08
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
hazy amber orange, nice tightly bubled head, with really nice lacing on the glass. Aroma is obviously hoppy, grapefruit, lemon, orange, and some pine. Flavour is very hoppy, and piney. There is that piney soapy taste alot of DIPA’s have. Finish, isn’t as bitter as i had expected. Overall a very nice, and balanced.
Tried
on 28 Feb 2025
at 05:01
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
A great american IPA. Good malt, and great hops. Really not muchmore to say, just super solid, and super tasty. Wish i could get more!
Tried
from Can
on 28 Feb 2025
at 05:01