Brass Castle Brewery

Microbrewery in Malton, North Yorkshire, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

Established in 2011

Contact
10A Yorkersgate, Malton, YO17 7AB, England
Description
Brass Castle commenced brewing in a garage as a commercial home brewer in August 2011 initially in Pocklington, East Yorkshire. In December 2013 they relocated to Malton, North Yorkshire and expanded to a 10BBL plant. Over time, new tanks arrived and a Taphouse was established next door. Success, friends, family and the odd bank loan have got us where we are now.

The brewery has always pushed itself to brew interesting beers, under the very deliberate constraint of doing so without the use of animal products. In turn, this caused Brass Castle to develop a house yeast strain and specialised processes that could guarantee the final product. From December 2017, every beer brewed at Brass Castle has been based on a gluten-free beer recipes – on the basis that beer should be made available to as many people as possible. Most recently, the brewery invested in canning line and carbonation tanks, to spread the beers further than they have gone before.

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7.4/10 Appearance 8 Aroma 8 Flavor 7 Texture 6 Overall 7.5
Bottle. Cotteridge Beano v2. Lovely, fruity malts. Treacle. Some woody notes. Taste is light sweet. Some tang. Light astringency on the palate. Good stuff. Smells better than it tastes, though.
Tried from Bottle on 12 Mar 2016 at 10:26

7.1/10 Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 7.5
Cask at the 2016 NWAF, The Roundhouse, Derby. Black pour with a tan head. Chocolate raisin, black treacle aroma with a splash of coffee and vanilla. Flavours of licorice, quite a heavy coffee presence, burnt sugar. Boozy mouthfeel. Warm alcohol down the gullet. Nice .
Tried from Cask on 11 Mar 2016 at 16:20

6.4/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Cask at cloisters. Pours clear amber, nose is floral, malty toffee, taste is similar, sweet, dry, bitter citrus.
Tried from Cask on 11 Mar 2016 at 10:53

7.2/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
Gravity, shared with Finn at NWAF ’16. A coal black body under a low, tan-coloured head. Aroma of dark malts, hints of chocolate. Cocoa powder and liquorice flavours, slightly smoked. Ashy. Dark fruity ending. Sherry impression. Well bodied. Tasty and likable (Derby 18.02.2016).
Tried on 10 Mar 2016 at 07:29

7.8/10 Appearance 8 Aroma 8 Flavor 8 Texture 6 Overall 8
Cask @ Victorian Craft Beer Cafe, Halifax. Golden with a creamy head. Has a heavy coffee aroma, with a long dry aftertaste in this respect. There’s a light sweetened kick in its taste between these dominant roasted notes.
Tried from Cask on 09 Mar 2016 at 15:03

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Gravicask, 4.8 % abv, shared with Finn at Camra’s National Winter Ales Festival.. Clear pale golden body. Minimal head and lacing. Mid-dry aroma of floral hops. Taste of grapefruit and pine. Dry bitter endnotes. Quite alright (Derby 17.02.2016).
Tried from Cask on 09 Mar 2016 at 12:32

6.8/10 Appearance 6 Aroma 6 Flavor 7 Texture 8 Overall 7
3.9 Old English un-hopped beer. Cask at cloisters. Pours clear amber with a thin bubbly white head. Aromas are lemon, herbs. Taste is sweet, light lemon, green herbs. Sweet, menthol finish. Unusual.
Tried from Cask on 09 Mar 2016 at 09:26

7.6/10 Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 7.5
Bottle at CWC II; dark brown pour with a frothy tan head, aroma has some whisky and sweet molasses, medley of complex tastes in this dark winter fruits, treacle cake, some winter spice.
Tried from Bottle on 07 Mar 2016 at 12:45

7.8/10 Appearance 8 Aroma 8 Flavor 7 Texture 8 Overall 8
Bottle thanks to Dirty D at the 2016 Cotteridge Convention. It pours deep reddish mahogany brown with a decent beige head. The nose is rich and malt-driven, wood, vanilla, hot cross bun, vinous and dried berry. The taste is rich, vinous, dark fruits, fruit compote, oak, fruit cake, Victoria sponge, jammy strawberry and some bitterness with a dry, woody finish. Full body, fine carbonation and slick mouth-feel. Great depth of flavour and complexity, yet remains very drinkable. Tasty.
Tried from Bottle on 07 Mar 2016 at 06:56

7.4/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 8.5
Bottle shared at the Cotteridge Convention - 2016 edition. Cheers to Daniel for this treat. Pours clear amber with a mellow, tan head. The nose holds tangy berries, wood, a little earth. Medium sweet flavour, highly vinous, with plenty of red grape, leather, earthy bitterness. Medium to full bodied with average carbonation. Dry and oaky on the finish, tannic, with continuing rich, leathery berry character. Very nice stuff.
Tried from Bottle on 06 Mar 2016 at 08:02