Foam Brewers

Microbrewery in Burlington, Vermont, United States 🇺🇸
Associated Venue: Foam Brewers

Established in 2016

Contact
112 Lake St, Burlington, VT, 05401, United States
Subsidiaries
Foam Brewers owns 1 brewery:
Description
Foam. It's always been an unconscious calling like drifting into a cumulus cloud bank on a sun-drenched day, or collapsing in a frothy curl of a breaking wave. Foam; it's natural beauty that rises up and is here and gone in a moment in time. I have spent my working life in foam, beer foam that is, brewing beer, conjuring up mixtures of malt and hops to ferment into a crowning moment of beer. Great beer has always sat under foam. Foam. It's not one ingredient that gives stability; it's many interwoven to create a structure of strength pouring out visual excitement. As I sit for a time, I enjoy that moment. All that remains is the lacing that adorns the empty glass and the making of a great memory. Until next time, see you under the Foam...

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8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Tap, at the brewery. Very hazy, pale gold. Messy, dense, sticky, bright white head. Nose has clean and dry grain. Melon skin. Orange pulp. Lemon peel. Super clean. Taste is clean, dry, and lemon juice bitter. Bright mouthfeel. Light body. Light bitter finish. Dry close. Great stuff.
Tried from Draft on 18 Nov 2016 at 11:15

7.1/10 Appearance 8 Aroma 6 Flavor 7 Texture 8 Overall 7.5
Poured into a tulip, the appearance was a ruddy semi-dark orange almost brown color. Thin white foamy head. Slow dissipation. Moderate lace.
The aroma starts with some sweet wheat rolling on into big piney and citrusy bitter hops. Malts are there but low key.
The flavor leans sweet with a nice dropout of the citrusy hops. It seems it’s all about the pine and the wheat. Some toast. Quick bitter piney aftertaste with a semi-sharp bitter finish.
On the palate, this one sat about a light to medium on the body with a tolerant bitter carbonation. Bitterness of the hops plays with the hops fairly brisk. Mostly sessionable.
Overall, pretty good APWA brewed in the same style of 3F’s Gumballhead and Lagunitas’ A Lil Sumpin Sumpin. This one shows some differences but still does well for the style. I would preferably have again in the Summer.
Tried on 17 Nov 2016 at 23:48

7.5/10 Appearance 6 Aroma 8 Flavor 8 Texture 6 Overall 8
Pours hazy pear into a shaker. Bright white head with medium retention recedes to leave soapy lacing. Passionfruit, yeast and resin aromas. Soft and thin with dry guava and passionfruit upfront turning to dusty resin and pith in the lasting finish.
Tried on 13 Nov 2016 at 18:25

8.2/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8
Poured into a tulip, the appearance was a hazy burnt orange color with a one finger sustaining white foaminess. Lingering messy lace.
The aroma had some soft citrus juicy notes blending well with a delicate sweet pine. Bitterness from some orange peel balances in nicely.
The flavor leans to the sweet juicy side. Subtle pine dosed by an underscore of sly grassiness hits the taste nicely. Sly juicy aftertaste with the same sort of finish.
On the palate, this one sat about a light to medium on the body with a fair sessionability about it. Low carbonation. Juicy smoothness.
Overall, another well done AIPA by Foam, it’s their specialty style, what can I say.
Tried from Can on 06 Nov 2016 at 06:04

7.4/10 Appearance 8 Aroma 8 Flavor 7 Texture 6 Overall 7.5
750mL growler filled 10/14/16 and shared by Blisscent on 10/21/16.
Strong haziness to this drab, bronze-golden body. White head atop is full and shows good retention.
Citrus in the nose is followed by softer tropical fruits. Peachy and mango-heavy, it returns to the citrus on the finish, lending white grapefruit and lemon. Cracker and biscuit malts behind are quite sparse and there is only a touch of honey for sweetness. Clean and with no alcohol. Maybe a touch of light, grapefruit-like resin.
Very dry with a soft, malty texture and with grainy, biscuity notes and wheat softness as well. The citrus outdoes the juicier tropical notes, and there’s a bit of huskiness on the finish. Nectarine, mango, grapefruit and orange dominate, with moderate bitterness and tons of dry grapefruit rind character. A bit more malt sweetness would work wonders here. Low, slightly loose carbonation and no alcohol or flaw.
Tried from Growler on 03 Nov 2016 at 18:45

8.2/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8
Growlette share with a buddy.
I poured mine into a tulip.
The appearance was a ruddy burnt orange color with a sustaining finger’s worth of white foamy head. Gently dissipates, low stringy lace.
The aroma starts off with grapefruit bitterness punching some extra citrus rind bitterness but then opens up with some grapefruit pulpy sweetness. Sly mango seems pretty low but there.
The flavor softly brings it together nicely. Gentle sweet grapefruit juiciness and then touches the finish nicely.
On the palate, this one sat about a light to medium on the body with a nice sessionability about it. Carbonation seems good. Enough bitterness as a DIPA, hidden booziness.
Overall, another nicely done DIPA by Burlington’s hidden gem of a brewery (well, at this rate, they won’t be a hidden gem too much longer).
Tried on 15 Oct 2016 at 20:22

8.2/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8
This was poured into a tulip at the brewery.
The appearance was a gentle haze, semi-burnt golden with some nice yellow hues to it. A cap of white foamy finger sized little head sustained for a good minute before gently dissipating. Mild sticky lace.
The aroma starts off with sharp resinous bitter pine opening up into some orange rind, sweet yet bitter, and then an underscore of papaya.
The flavor balances well between the bitterness of the rind to the pine, gently sweet with a touch of the bitterness, still nice and embracing. Nice balanced aftertaste between rind to pine (sweet to bitter), really well done.
On the palate, this one sat about a light to medium on the body with a nice sessionability about it. Carbonation feels good. Sharp enough, good balance to some juicy citric harshness.
Overall, is it called The Nameless because it’s so well balanced and complex enough between all of the flavors that the brewer doesn’t know what to name it. Perhaps, but I know I’m coming back to this when they brew it again.
Tried on 14 Oct 2016 at 06:46

7.8/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8
Poured into a tulip, the appearance looked someone squeezed a peach and an orange into a glass, pure haze balancing between the two fruits capping with a finger’s worth of white foamy head. Light lingering lace ran here and there.
The aroma started with the sweet peachy notes and then takes in some orange rind to bump in some bitterness. Light white pepper slides in underneath.
The flavor starts with that peachy sweetness. Orange comes back again - bitter rind like. Spice underneath. Nice smooth sweet to a gentle allowance of bitterness in the aftertaste. No finish.
On the palate, this one sat about a light to medium on the body with a nice sessionability about it. Low carbonation. Nice balance between carbonation to the bitterness components of the orange rind and spice to hit my tongue appropriately.
Overall, this one was a nice creative saison by an up and coming brewer.
Tried on 11 Oct 2016 at 20:31

8.4/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8.5
Poured into a stange, the appearance was a golden burnt yellow color. A finger’s worth of white foamy head started and dissipated at a nice pace. Stringy lace sticks nicely.
The aroma brushes biscuity sweet malts against some lemongrass, grass, somewhat like white pepper spice.
The flavor takes the previously mentioned aromas to arouse a nice sweetness blending with that subtle spice. Nicely combined sweet to spicy aftertaste with a quick finish.
On the palate, this one sat about a light on the body with a spectacular sessionability about it. Carbonation feels good - fairly low, still balances between the harshness of the carb to the spice nicely as it runs along my tongue.
Overall, really nice Czech pilsner brewed by an American brewer, no less. Hey, looks like I found my winner in the style in the USA.
Tried from Can on 11 Oct 2016 at 20:22

8.8/10 Appearance 8 Aroma 8 Flavor 9 Texture 10 Overall 9
Draught at Return of the Belgian Beer Fest, 9/17/16.
Pale, blonde-golden body, flaxen-hued and with a light haziness and large, well-retained, white head.
After trying all of their previous sours and saisons, most of which (excepting Saison de Foam 2.0) were much more in the American sour vein, I was very surprised to smell a soft, sublime, understated, funky, plastery nose with light suggestions of peach (very highly-macerated, leaving lots of pit and skin-like character) and very nicely developed brett (light band-aid, soft guava-lime) and lactic notes. No alcohol or flaw and full of light pepper and light dough-biscuit.
The flavor is awash in tartness, peach pit and funky, bright, fruity and band-aid-laden brett notes. Ultra-soft, light lactic acid rounds out the opening flavor and it transitions in to a lightly doughy-biscuity, finely carbonated texture with strong attenuation and light honey suggestions. Pepper and apple-strawberry-melon esters abound giving it very strong traditional qualities while cobwebby funk, peach and brett linger on the finish with light lactic character, as well. It’s like one part American Sour, one part Belgian Saison and one part Lambic. Stunning and my favorite beer of the fest.
Tried from Can on 02 Oct 2016 at 13:46