Potbelly Brewery
Microbrewery in Kettering, Northamptonshire, England ๐ด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟ
Established in 2005
Contact
Subsidiaries
Description
Potbelly Brewery is a 10 Barrel (2888 pints) Micro Brewery based in Kettering, Northamptonshire and commenced brewing in February 2005! Quality Real Ales!
Potbelly Brewery was started 2005 in a leather goods factory in the heart of Kettering. As the demand for UK produced belts and handbags was declining the owners (Glenn Morris and Toni Hooper) decided to diversify and turn their passion for beer into a full-time job. Equipment was sourced and manufactured to build a 10 barrel microbrewery in the corner of the factory. With the building of the fermenting room, the conditioning room, and an additional two cold stores, this took over more and more of the building. As the factory, and staff reduced further, the brewery eventually took over completely.
10 years after the first commercial brew, the original founders wanted to take life a little easier, and their brewer lan Loasby, and colleague Greg Johnson decided to take over the reins. Still brewing the original beers, several new ones have been added to the repertoire.
Things have changed greatly in the last 12 years; a great a many pubs and clubs have sadly shut, and many more micro breweries have been born. With the trend going towards micro pubs, and real craft ale bars, the interest in beers has increased dramatically. This has led to some strange non-conformist brews but whilst we embrace change, we have decided to stick to more traditional, and consistent methods, hops water yeast and occasionally real fruit.
Potbelly Brewery was started 2005 in a leather goods factory in the heart of Kettering. As the demand for UK produced belts and handbags was declining the owners (Glenn Morris and Toni Hooper) decided to diversify and turn their passion for beer into a full-time job. Equipment was sourced and manufactured to build a 10 barrel microbrewery in the corner of the factory. With the building of the fermenting room, the conditioning room, and an additional two cold stores, this took over more and more of the building. As the factory, and staff reduced further, the brewery eventually took over completely.
10 years after the first commercial brew, the original founders wanted to take life a little easier, and their brewer lan Loasby, and colleague Greg Johnson decided to take over the reins. Still brewing the original beers, several new ones have been added to the repertoire.
Things have changed greatly in the last 12 years; a great a many pubs and clubs have sadly shut, and many more micro breweries have been born. With the trend going towards micro pubs, and real craft ale bars, the interest in beers has increased dramatically. This has led to some strange non-conformist brews but whilst we embrace change, we have decided to stick to more traditional, and consistent methods, hops water yeast and occasionally real fruit.
3.6/10
โ
Appearance 6
Aroma 4
Flavor 3
Texture 4
Overall 2.5
Cask at the Pembury Tavern, London - shared with Jack. Pours dark brown with a weak, tan foam head. Soured dark malt nose, some dark grapes...this beer is in bad shape. Very tangy flavor, enough to be undrinkable. Light bodied with fine carbonation. Tangy finish, more sour dark fruits and sour malts. Pretty wretched stuff. Quite obviously this beer is not as it should be. I canโt believe the pub would serve it.
Tried
from Cask
on 06 Feb 2013
at 03:13
5.4/10
โ
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 4.5
Cask at the Bree Louise, London. Pours clear copper with a faint, white foam. Tangy berry nose. Light to medium sweet flavor, some wood, more tangy fruits. Medium bodied with soft carbonation. Moderately tangy to finish, some semi-ripe fruits, faint leather. Nope.
Tried
from Cask
on 30 Dec 2012
at 01:56
6.3/10
โ
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Cask (gravity) @ 28th Pigs Ear Beer and Cider Festival 2011, at The Round Chapel in Hackney, London, EnglandClear dark black brown color with a small to average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, roasted, burnt, smoke, tar. Flavor is moderate to light light heavy sweet and light moderate bitter with a average to long duration. Body is medium, texture is oily, carbonation is flat. [20111206]
Tried
from Cask
on 22 Dec 2012
at 08:06
6.4/10
โ
Appearance 6
Aroma 6
Flavor 6
Texture 8
Overall 6.5
Cask-conditioned at the Seven Stars, Bristol 16/12/2012. Deep gold with a slight, white head. Easy drinking bitter with some biscuity malts, leafy hops and touch of fruit. Good.
Tried
from Cask
on 21 Dec 2012
at 09:21
6.4/10
โ
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
(Cask at Castle, Chancery Lane, London, 20 Nov 2012) Golden colour with foamy, white head. Fruity nose with citrus, peaches and biscuity malt. Fruity taste with notes of peaches, citrus, biscuity malt and a slight sweetness in a finish with a gentle citric bitterness. Medium body. Quite enjoyable.
Tried
from Cask
on 16 Dec 2012
at 12:02
5.9/10
โ
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Cask at GBBF 2012, London. Pours dark brown with a creamy, tan cap. Tangy chocolate nose, some charred wood. Tangy roasted malt flavor, charcoal, tobacco, light minerals. Light bodied with fine carbonation. Moderately dry and roasty to finish with plenty of tang, some faint chocolate. Too tangy overall.
Tried
from Cask
on 10 Dec 2012
at 02:52
5.9/10
โ
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6.5
Cask at Ruislip beer festival 2012. An amber coloured pour with a small off white head on top. Fruity, malty aroma. Tastes fruity, malty, spice.
Tried
from Cask
on 06 Dec 2012
at 02:19
4.8/10
โ
Appearance 6
Aroma 4
Flavor 5
Texture 6
Overall 4
Hand-pulled pint on 22 Sep 2012 during the โOakengates Folk and Ale Dayโ in the Crown Inn. Mid-range everything really: brown body, biege head. mini mixed, weak aromas of both malts and fruity hops. The taste was also neither here or there: just a semi-bland beer going nowhere. A bit of a disappointment actually: body depth was also Mr Average.
Tried
on 26 Sep 2012
at 08:37
6.5/10
โ
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Cask at GBBF, 2012. Reddish brown pour with a beige head. Dark fruit and raspberry aroma. Blackcurrant and raspberry flavour. Interesting.
Tried
from Cask
on 20 Aug 2012
at 08:04
6.9/10
โ
Appearance 6
Aroma 6
Flavor 8
Texture 6
Overall 7.5
Cask at GBBF. It pours deep ruby, with a medium white head. The nose is dark fruit, slight sourness/malt vinegar, roasted malt and liquorice. The taste is caramel, dark fruit (particularly cherry and red grape), wood, vinous aspect, liquorice and cola, with a dry finish. Medium body and soft carbonation. Smooth and rather drinkable. A solid mild.
Tried
from Cask
on 17 Aug 2012
at 04:33