About
JW Lees is a family brewery company, founded in 1828 by retired cotton manufacturer John Lees. We’re based in Middleton in the North West of Manchester and own JW Lees Brewery, JW Lees Pubs, The Alderley Edge Hotel, The Trearddur Bay Hotel and Willoughby’s Wine Merchants. We’re a sixth-generation family business which employs over 1,300 people, 140 at the brewery and site in Middleton Junction and over 1,100 in our 42 managed pubs, inns and hotels. We also let a further 105 pubs to our Pub Partners.
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7.8/10 — Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 8
Golden-amber colour. The aroma reminds of apple crisp - all sweet and spicy. Complex, deep flavour is impressive - brown sugar, wood, calvados, dates, raisins, with spicy nuances and a lot of straightforward rich malt. Wonderful stuff.
Tried on 16 Sep 2007 at 14:39

8.4/10 — Appearance 8 Aroma 8 Flavor 8 Texture 10 Overall 8.5

Side by side tasting of the 1991 and 2004 vintages on February 19th, 2008.
1991 Vintage Limited Edition - 275 ml. bottle - Purchased May ’07 at Blue Max in Burnsville, MN. Pour is ruby-brown, mostly clear with absolutely no head whatsoever. A few carbonation bubbles cling to the sides of the glass. Aroma of the caramel sweet malt, and some faint licorice, almost dusty spiciness in the background. The taste is immediately licorice and soy, quite strong and overwhelming. Really not much of the sweetness in here at all. The dusty dryness reappears during the finish. I was amazed at how much the body of this one had thinned. I am afraid this one was a it beyond its age for my liking. 7,4,6,3,13 (3.3)
2004 Vintage Limited Edition - 275 ml. bottle - Purchased May ’07 at Blue Max in Burnsville, MN. Pour is ruby-brown, mostly clear with a very small tan head which fades quite quickly. None of the carbonation bubbles that were visible on the 1991. Aroma is the same caramelly sweet malt expression as the 1991 - but is much fuller and more rounded. The 2004 also lacks the dusty licorice in the nose. Taste is sweet caramel (maple syrup) at the beginning, with licorice and soy in the middle, and finishes with a very rich honey sweetness. I get some dried fruit sweetness in the taste as well. Very good, though I felt the 1997 had more depth of character to it. Between the 1991 and 2004, I certainly preferred the 2004, though it did not seem to have the layers of flavor I remember from the 1997. 8,4,7,4,15 (3.8)


1997 Vintage Limited Edition - 275 ml. bottle - Purchased May ’07 at Blue Max in Burnsville, MN. Drinking in honor of Michael Jackson, who passed today. Pour is a garnet brown with a quarter inch tan head. Aroma is quite big, though not overpowering. Sticky sweet raisin malt and some muted licorice. The taste reveals more of the licorice, initially then moves into more of the malt sweetness. I pick up a bit of soy sauce in the back of the taste. There is no alcohol present in this at all. The flavors blend together nicely, and there is a gentle transition from licorice to slight sweet to the soy. Cellar stored, chilled for 60 minutes, poured into a white wine glass. Thank you Michael Jackson for your contributions to Beer and Whisky throughout your distinguished life and career. Thank you for setting me on my Beer Hunting journey through your writings and documentaries. You will be missed. 8,4,8,5,17 (4.2)
Tried from Bottle on 30 Aug 2007 at 16:56

7.5/10 — Appearance 8 Aroma 9 Flavor 8 Texture 4 Overall 7
2004. Well this is quite a barleywine. Starts with a huge rich aroma of candied fruits, caramelized sweet malts, swirling with vanilla and oak, vinous, but not so much an obvious port source. The flavor, on the other hand, reveals the port in no uncertain terms. Huge rounded sweet caramelized fruits and even sweeter port engulfs the palate, finding a modest semblance of balance somewhere near the end of it all, with a boozy tingle adding the exclamation point. This is an ale for sipping if there ever was one - like port, a 3 oz serving is more than sufficient. In fact, it was out of the question that I could drink the entire 11.5oz bottle. It wasn’t the strength of alcohol, it was the enormity of the palate, which frankly, detracted from its overall enjoyability, because I prefer something a bit more drinkable. Reddish orange color, some yeast in suspension, small fading head.
Tried from Can on 29 Aug 2007 at 07:05

7/10
8/12/2007 Total Score: 3.6 2005 bottle. Poured a deep reddish brown color. Aroma is sweet with raisin/plum, caramel, and fig notes. Flavor is about the same with a sweet, warm caramel flavor. Alcohol presence is noticable
Tried from Bottle on 12 Aug 2007 at 00:41

8.2/10 — Appearance 8 Aroma 8 Flavor 8 Texture 10 Overall 8
9.3 fl oz bottle Brewed in 2005 purchased at Lukas KCMO. Pour is initially somewhat hazy orange that went clear after a moment with carbonation and no head whatsoever. A few soapy bubbles clung to the edge of the glass. Aroma is malt sweetness, and earthiness. The initial aroma did not reveal much of the whisky. As it warms a touch, there is an absolutely great wood smokiness to the nose. Initial taste is big, with the sweet caramel candy malt to start, the peaty sea salt and woodiness of the whisky in the middle and a real long finish of butterscotch. I could not perceive any alcohol in this at all. Wonderful flavor transitions in this one and a really nice drink after a long week.
Tried from Bottle on 27 Jul 2007 at 16:26

6/10 — Appearance 8 Aroma 5 Flavor 6 Texture 6 Overall 6
500 ml bottle, courtesy of Cardinal pub, Stavanger. ABV is 5.0%. Deep golden to amber colour, huge head. Moderate aroma with a little malts and a touch of cooked vegetables. Soft and pleasant mouthfeel, moderate malts & hops make this an easy-drinking bitter, slightly fruity but nothing really remarkable. OKish.
Tried from Bottle on 14 Jul 2007 at 13:31

8.8/10 — Appearance 6 Aroma 9 Flavor 9 Texture 10 Overall 9
My thanks to Brewfiend for sharing. Excellent like all of their beers. Sweet aroma with sherry that promises a full flavored and heavy beer. Light alcohol in the aroma and flavor that in no way detracts from the quality. Very low carbonated, nearly still. Flavor is full of fruit and sugar, with a very light vinous character.
Tried on 24 Apr 2007 at 17:41

3/10 — Appearance 6 Aroma 2 Flavor 3 Texture 4 Overall 2
very pale golden yellow, hoppy nose and a bitter herby lager. It didnt work at al for me.
Tried on 02 Apr 2007 at 10:38

4.8/10 — Appearance 6 Aroma 3 Flavor 5 Texture 6 Overall 5
Brown come dark amber colour, with little nose and a fairly standard malt fruity flavour.
Tried on 02 Apr 2007 at 10:37

7.9/10 — Appearance 8 Aroma 7 Flavor 8 Texture 10 Overall 7.5
Aroma of wine, oak and apple. Hazy ripe apricot color with no head. Starts with full mouthfeel, sweet. Light dark fruit - like plum juice rather than plum. The sweetness stays. Wood shows up after a long time. It is very good, but I am not sure that the flavors are complex - the wonderfull alcoholic sweetness gets in the way. It’s grand.
Tried on 22 Feb 2007 at 23:39