Poured into a pint glass, the appearance was a ruddy burnt amber color with a sly transparency about it. Delicate carbonation could be seen rising at a gentle pace to fill a cap of a bar pour’s slim white head. Dissipates immediately, barely any lace.
The aroma leads with a little bit of spicy rye and then some toasty malts of caramel, roasted nuts and toffee.
The flavor balances nicely between the roast and the sweet allowing the spice to move in for some nice undertones. Aftertaste has no spice and seems to be all about the normal qualities of a Vienna Lager. The finish is the same.
On the palate, this one sat about a light to medium on the body with a decent clingyness of the malts to my tongue. Carbonation seemed to be appropriate.
Overall, nice Vienna Lager, rye wants to compliment but honestly doesn’t show a whole lot of strength in this. I didn’t mind one way or the other. Good stuff, would have again.

Poured into a pint glass, the appearance was a mild milky orange to copper color. Just a cap of a white foamy head that dissipates evenly. Mild lace.
The aroma starts with some danky sweet onion rolling over sweet to bitter grassy hops. Slight citrus rind bitterness to boot.
The flavor yields to a crisp bitter happiness trying to let in some sweetness from a blend of the malts to the hops sparingly. The aftertaste projects some of the danky sweetness with the citra hops. Quick sharp sweet finish.
On the palate, this one sat about a light to medium on the body with a nice crisp bitter grassy effect on my tongue. Carbonation runs nicely - mostly low.
Overall, nicely done APA that I would have again.

Poured into a pint glass, the appearance was a semi-hazy ruddy burnt orange to brown color with a thin white cap of a head that dissipated at a nice pace. Mild messy lace.
The aroma takes sharp sweet grassy and citrusy hops to surround a caramel malt base. Nuttiness invades appropriately.
The flavor brings all of that together decently. Light nutty to grassy aftertaste with some caramel sweetness. Sly nutty finish.
On the palate, this one sat about a light to medium on the body with a nice sessionability about it. Low carbonation yields to a forgiving sharp nutty contrast beating at my tongue.
Overall, good American styled brown ale that I would have again.

Poured into a pint glass, the appearance was a thick black color with a one finger creamy eggshell white to off white foamy head. Dissipates nicely leaving some mild messy lacing.
The aroma starts off with sharp sweet roasty chocolate malts. Subtle vanilla glides in underneath. Some caramel and woody notes also present themselves as it warms.
The flavor leans to the chocolate and vanilla, sweet, yet conjuring up the warming roastiness to balance. Sly roasty to sweet chocolate and vanilla aftertaste. Quick sweet finish.
On the palate, this one sat about a light to medium on the body with a nice sessionability about it. Carbonation seems fairly easy going and low.
Overall, pretty good chocolate porter that I could have again.

Poured into a pint glass at the brewpub, the appearance was a dark brown close to black color with a off white to tan foamy head. Dissipates nicely. Sly messiness in the lace.
The aroma starts off with sweet milky creamy sweet milk chocolate, smooth with sweet vanilla, sly roast.
The flavor leans sweet through the chocolate malts. Muddled vanilla sweetness. Rolling sweet and toastiness slides into the aftertaste and finish.
On the palate, this one sat about a light to medium on the body with a nice crisp smooth sweet feel rolling about over my tongue.
Overall, nice milk/sweet stout that I would have again.

Poured into a pint glass, the appearance was a rugged looking semi-dark brown almost dark orange/red sort of color. Thin cap of a little white head. No lace.
The aroma has some smoke underscored by some bitter grassy hops.
The flavor is basically the same with a light smoked malty aftertaste and finish.
On the palate, this one sat about a light to medium on the body with a sly sessionably smooth feel about it. Carbonation runs fairly under but good.
Overall, definitely a smoked beer and not a rauchbier despite what the name suggests. Decent for what it is, perhaps again? Not sure.

Poured into a pint glass at the brewpub, the appearance was a soft looking dark bronzed burnt orange to amber color with a sly film of a white little cap of a head. No lace.
The aroma takes on some light citrusy to spicy hops. Undertones of sweet crisp malt.
The flavor balances between aromatic crisp spicy hops and the citrusy hops. Malts, once again, play underneath. Slight toast with some clean grassiness. No aftertaste. Quick sweet hoppy finish.
On the palate, this one sat about a light to medium on the body. Crisp sweet maltiness cleanly rides along my tongue fairly nicely.
Overall, nice APA, I'd bang again.

This was poured into a pint glass.
The appearance was a dark red to brown with a nice layer of white foamy head. Dissipates at a nice pace. Moderate lace.
The aroma started off with some toast, and caramel malts. Sly roast comes out as it warms.
The flavor copies the aroma nicely. Light red delicious apple sweetness comes in for a sly balance. Crisp toastiness and malts in the aftertaste and finish.
On the palate, this one sat about a light to medium on the body with a nice smooth semi-creamy mouthfeel. Low carbonation.
Overall, nicely done Irish red ale that I could have again.

Poured into a pint glass, the appearance was a brownish sort of black color with a creamy to off white foamy finger’s worth of head. Sly sticky lace.
The aroma leads with some chocolate, subtle banana, some smoke and a touch of coffee.
The flavor balances nicely between all of the previously mentioned flavors. Barely an aftertaste, but semi-sweet with a touch of the banana to soften on into the finish.
On the palate, this one sat about a light to medium on the body, almost porter like, it’s quite soft with a low carbonation all about it. Smooth.
Overall, seems to hit everything the Pub wanted to do. I’d probably have again, especially for a dessert.