Early on, beers were produced under a number of names, including Courtyard and Wilbur Wood. Launched under the Lacon's Name in May 2013.
Based in Norfolk, Lacons Brewery is home to Lacons Encore, the award-winning amber beer. Our brewing team is committed to using the highest quality Norfolk malt along with the original Lacons yeasts. Developed over 100 years ago and used in every brew, endowing all our new beer with centuries of brewing heritage.
saxo (29721) reviewed Falcon Ale from Lacons 8 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Cask @ Chelmsford Beer Festival. Nice head with good duration. Color is amber. Aroma and taste are fruits, malt, hops, flowers, malt and has a nice hoppy finish.
Rasmus40 (37007) reviewed Falcon Ale from Lacons 8 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Cask @ Chelmsford Beer & Cider Festival. Clear amber with an off-white head. Aroma is sweet, malty, caramel and light hoppy. Flavor is medium sweet and moderate bitter. Dry and moderate bitter finish. 150218
MusingAnorak (11819) ticked Broken Promise from Lacons 8 years ago
Olut (21769) reviewed Affinity from Lacons 8 years ago
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5.5
Pendle Beer Festival 2018. Amber-brown in colour. It has a light but very palatable sweetness to it.
fonefan (84534) reviewed Old Ale from Lacons 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Cask (gravity) @ 34th Pig's Ear Beer and Cider Festival 2017, at The Round Chapel in Hackney, London, England.
[ As Lacons Old Ale ].
ABV: 4.1%. Clear medium to dark brown colour with a small to average, frothy - fizzy and open, fair lacing, mostly diminishing, off-white head. Aroma is moderate to light heavy malty, roasted, darl malt, wood, light burnt. Flavor is moderate sweet with a average to long duration, sweet malt, dark malt, toasted - roasted, wood. Body is medium, texture is oily to watery, carbonation is soft to flat. [20171208]
7-3-6-3-13
fonefan (84534) reviewed Brew No 40 from Lacons 8 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
Cask (gravity) @ 34th Pig's Ear Beer and Cider Festival 2017, at The Round Chapel in Hackney, London, England.
[ As Lacons Brew No 40 ].
ABV: 4.5%. Clear medium orange amber colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, toasted, caramel, pale malt, sweet malt, light nutty. Flavor is moderate sweet with a long duration, sweet malt, caramel, toasted, nutty notes. Body is medium, texture is oily to watery, carbonation is soft to flat. [20171207]
6-4-6-3-13
Leighton (34941) reviewed Old Ale from Lacons 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8
Gravity cask at Pigs Ear 2017 - London. Pours deep brown with a small, bubbly off-white head. Good snout, dark malts, dried berries, hints of cocoa, licorice. Light to medium sweet flavour with some ashy roast, baking cocoa, more old berries and leather, some smoke. Medium bodied, lightly chewy, with fine carbonation. Good balance at the close, with further restrained smoke, burnt marshmallows, leathery berries, baking cocoa. Pretty fun, pretty dynamic. I like it.
Leighton (34941) reviewed Legacy Noir from Lacons 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8
Handpump cask at Pigs Ear 2017 - Hackney. Pours black-brown with a frothy, light tan head. Mellow roast in the nose, burnt pine, cocoa, orange peel. Light-medium sweet flavour with more citrus fruit, ashy roast, more burnt pine, some resin. Light to medium bodied withfine carbonation. Subtly resinous finish, with burnt toast, a little more ash, baking cocoa, more torched pine, ripening citrus, rindy bitterness. Solid low ABV CDA. Drinks good.