Rennat42 (5616) reviewed Weißglut from Bierschmiede 6 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5
Bottle. A- Banana, mild gum, wheat. A- Copper color, cloudy liquid, off white head. T- Caramel, banana, malty. P- Medium body, average texture, average carbonation, malty finish. O- Okay. Honestly a bit boring. I loved this style once but I think I'm running out of the best examples. Even felt a bit heavy.
herrklemann (1576) ticked Meisterstück from Bierschmiede 6 years ago
RB backlog, thanks misc. Very active carbonation shows already. Citric, grass, grains, honey, dough. Mild sweet start, lightly tart and zesty, dries up as bitterness sets the stage for a thirst-quenching finish.
herrklemann (1576) ticked Zunder from Bierschmiede 6 years ago
RB backlog, thanks misc! Round, with distinct notes of smoked ham, honey, bread, grains, slightly cheesy, could use a bit more depth. Super soft, almost dry tart, becomes a bit tart and even more dry, with soft, velvety bitterness and mineralic finish
herrklemann (1576) ticked Amboss from Bierschmiede 6 years ago
RB backlog. Non-sticky but potent sweetness, sourish, light roasty bitter notes. Slick body, soft carbonation. Good, hides its strength well, lacks a bit of depth to catapult it even higher.
herrklemann (1576) ticked Werkstück from Bierschmiede 6 years ago
RB backlog. Lightly nutty, straw, light fruit esters, dextrose, light veg, dough, some caramel. Low sweetness, a bit tangy and herbal, medium bitterness. Straight and easygoing with character. Nice Märzen!
RB backlog. Kumquat, floral notes, hay, dough, cereal. Light sweetness, turns tart, finishes with medium bitterness. Fresh medium body with pearly carbonation. Quite nicely done with impressive execution in terms of balance.
herrklemann (1576) ticked Werk Nr. 3 Weizenbock from Bierschmiede 6 years ago
RB backlog. Green banana, bubblegum esters, apricot skin, fresh dough, oranges, grass, peach compote. Starts with medium sweetness, then some minerals start playing into it, some more sweetness builds up and a little bitterness plays into the finish.
RB backlog. Instant rosemary honey notes, walnut, thyme, resin, burnt caramelizing sugar. Starts only lightly sweet and gradually builds on that sweetness, but never becomes cloying - just like good honey.
herrklemann (1576) ticked Grimming Bier from Bierschmiede 6 years ago
RB backlog. Apricot, grass, grains, light dough. Light sweetness, decent bready bitterness, some light tart-ish notes. Slick body with natural carbonation. Good Lager.
CraftBeerNick (11005) reviewed Amboss from Bierschmiede 6 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 9
Bottle at home from Vienna, 26th April 19. Pours black. Aroma is roast malts, liquorice, coffee. Taste is dry, liquorice, roast malt, dry, some sweetness, quite complex. Lovely impy