Cisco Brewers

Microbrewery in Nantucket, Massachusetts, United States 🇺🇸
Owned by The Brewers Collective
Associated Venue: Cisco Brew Pub - Logan Airport - Out of business

Established in 1992

Contact
5 Bartlett Farm Rd, Nantucket, MA, 02554, United States

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9
Appearance - 10 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 9

750ml Belgian style bottle. Rich, thick, and murky orange color with a lasting foamy head. Dry, doughy, and bitter, with some wheat and an almost farmhouse funkiness. Mystery ABV never helps..I’d guess around 7%. Lots of straw and mellow citrus notes. Really big head...solid lasting foam. This is a great fresh tasting American IPA, about as good as it gets.

Tried from Bottle on 29 Apr 2008 at 22:32


3.6
Appearance - 4 | Aroma - 3 | Flavor - 4 | Texture - 4 | Overall - 3.5

Weak malt arom, slightly tinny. Golden color, medium head, tons of yeast sediment, good lacing. Grainy and worty flavor, watery mouthfeel. Light grass on the palate. Underhopped and under fermented. Bleh.

Tried on 26 Apr 2008 at 14:53


6.4
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 5.5

Bottle from Oak Tree Discount Wines & Spirits in South Plainfield, NJ. The beer is a shiny black color with a medium thick and foamy tan head that burns away slowly. Patchy lacing on the glass. Aroma of cocoa, bitter coffee and dark fruit. Medium-bodied with a bitter coffee character, and flavors of dark chocolate and astringent hops with only a little bit of malt balance. The finish is thin and bitter with just a touch of coffee aftertaste. Barely average overall.

Tried from Bottle on 24 Jan 2008 at 19:37


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

Draught pint at Sunset Grill on 11/10/07
Frothy, off-white head tops a lightly-hazed, light amber-peach body. Light lacing, moderate retention.
Malts are well presented in the nose, providing light caramel and plentiful vanilla-cream sweetness, with spices working their way in slowly to keep balance. More hops than in most pumpkin beers, with a grassy/leafy, low alpha acid variety providing a crisp, if somewhat confusing supplement of aromatics. Definitely some of the meaty, pumpkin or spice-like character that Beastiefan and IMtheOptimator mention, though it falls off after breathing. No alcohol or flaws (I dont think it’s DMS, rather just some interaction of the spicing). Medium strength of aroma.
Smooth, nearly oily texture presents a fair amount of toffee-caramel-vanilla sweetness, with a dry, almost husky texture towards the end that confounds the palate. Spicing is gentle and definitely tastefully done, while hops are grassy (a bit too much so). I wouldnt say I got fishiness from it, or even a meaty character, but there’s something not quite right here. Carbonation is medium, mostly tight and the beer ends on a dry, crisp, spice/hop note with very little pumpkin flavor. No alcohol noted.

Tried on 10 Jan 2008 at 12:25


6.5
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6

Fresh draught pint at Deep Ellum on 10/17/07
Small white head shows moderate retention atop a deeply burnished copper-golden body. Medium-high clarity, light lacing.
Definitely a mix of high alpha and lower alpha hops, it would seem, as though there is a fair amount of pine to be had in the aroma, there also seems to be some herbal qualities to it (dill, oregano, that sort of thing). Fresh and fragrant, though the malts are hot on the heels of the hops, adding a sticky sweetness that increases with warming. As well, I think they got a bit carried away with the specialty malts, as there’s just too much toastiness/acidity/breadiness (whatever you want to call it) on the finish. Add to this quite a bit of bitterness/acidity from the hops and it’s a bit much to handle. Medium strength of aroma, no flaws or alcohol perceived.
The first sip relieves the senses of the bready maltiness, casting a lovely melon-like hoppiness, with lush wintergreen and lime-like notes, over the palate. Heavy dextrine-like chewiness is felt, rather quickly, and the sugars emerge on the end, a bit unceremoniously, making the stuff quite a mouthfull. Toasted malts linger in place of the hops, as it wears on, and the pine resin, though not obscene, is still a bit much for my tastes. Clean, though, and well-conditioned, but it seems a little hurried (too much sweetness). Medium carbonation, medium-full bodied, with a chewy-sweet, malty texture.

Tried on 07 Nov 2007 at 16:51


6.5
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6

Draught tulip at Sunset Grill on 10/6/07 and a few weeks later at Redbones
Not your typical witbier, though it certainly looks the part. Gently hazy white-gold appearance with a lemon rind hue and a small, creamy white head that shows moderate retention, light lacing.
Light citrus esters from the yeast, and a honey-sweet maltiness mix to give a very soft, easygoing aroma up front. A very strong (but not overbearing) herbal element is present, not like traditional coriander notes found in the style, but giving an almost saison-like spiciness. And spicy it stays, though always on its heels is the gentle, but supportive maltiness. Low bubble gum, no clove and a manageable fruitiness (peach, pear, banana) round out the nose, with no alcohol or flaws present. A bit sweet in the nose, thanks to the maltiness and low carbonation (and perhaps a strong helping of wheat that impairs the crispness). Medium strength of aroma.
Very fruity and sweet in the flavor, the esters coming on strong and sticking all over the palate, placed by the honey and sticky dough notes. Spiciness and moderately tight carbonation attempt to balance/enliven things, but I think it might be too sweet, ultimately. Strong herbal, almost gruit-like finish, with a unique mix of banana and vanilla. Chewier as it warms, with lots of wheat. Citrus acidity and too much sweetness seems to be its downfall, as in many of the mid-tier witbiers. It is distinctly Belgian and not a cheap American knock-off, however. No flaws, alcohol.

Tried from Can on 03 Nov 2007 at 17:21


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Rerate 5/29/10. 12 ounce bottle from Wine Warehouse in Charlottesville, VA. Pours a hazy orange color with a thin head that sticks around a while. Decent lacing. Aroma of caramel, toffee and peachy, earthy hop notes. The taste is leafy hops, caramel, toasted malts. Medium bodied. Not as highly rated as before but still a good, tasty easygoing beer. 7/3/7/3/15

Original rating 10/30/07... 7/4/8/4/17 Bottle. 59th percentile doesn’t do this justice. Pours a peachy-brown color with a small but long-lasting head and decent lacing. Aroma is hoppy toffee flowery. Taste is more of the same... a toffee taste with a light but very present hop profile. Maybe my taste is out of the mainstream, but this is one of my favorite examples of one of my favorite styles. Well done!

Tried from Bottle on 30 Oct 2007 at 20:45


7.6
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5

Personally, I like the twist on the name and its fine to not have made an IPA until now. Pours with a big fluffy head that is just so sticky to the sides of the glass. Color is thick, dark, murky, zero clarity, no light, orange body. Thick if the color was orange-dank. Aroma and flavor are both best described as apple-citrus hoppy. Aroma has a crisp ea aroma in the background. Taste is low bitterness. Aftertaste is green hoppy. Has a fizzy mouthfeel and a light-medium body. 750ml, St. Paul half tulip/half snifter glass.

Tried on 20 Aug 2007 at 20:19


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Thanks to beastiefan2k for sharing - indie? is that supposed to be referencing something? The only indies I know are indie rock and indiana jones, both of which are cool as shit - but this beer is made in nantucket - hardly the cool capital of the world - isn’t that where the show wings took place - lame! - perhaps they are trying to capitalize on the coolness factor of the name - but - c’mon - it’s nantucket - anyway - there once was an IPA from nantucket - no - I won’t go there - this beer is alright - cloudy orange with a fizzy, short-lived head - earthy, almost musty, "I’ll taste infected in a month or so" aroma to it - almost west coast hoppiness in the nose - a bit too sweet for my taste, with a decent dose of apples and pears - strong hop presence tries to balance it out, but that fruity sweetness is never quite tempered - it’s a fairly good attempt, though - if the sweetness were brought down and the hops were allowed to shine, it would be a world class IPA.

Tried on 19 Aug 2007 at 21:11


4.4
Appearance - 8 | Aroma - 4 | Flavor - 4 | Texture - 4 | Overall - 3.5

Thanks to John jjpm74 for this brew, and I’m glad to have had the chance to try it. This is no way a premium lager, this stuff is tremendously higher quality than any premium lager or american pale yellos lager. It is unfiltered, provides a light brownish orange appearance that is nothing like a ubiquitous pale yellow lager. There is even some gunk on the bottom of the bottle like quality wheats! Lovely swirling pour. Looks more like a strong ale, with its creamy thin head. Taste has quite a bit of hop bitter impact, it behaves more like an ale on the palate. Even comes across a little viscous, no way is this a light beer. This is the chewiest ’light’ beer I have ever tasted. Good medium low carbonation. This beer is more like a hop flavored wheat beer than a lager. Wow, quite a taste experience. This has got to be the light beer that resembles craft beer, like no other. I’m not much one on hops or bitter malts but this certainly is not light flavored. Medium lasting light to medium bitterness on the finish.

Tried from Can on 04 Jul 2007 at 12:32