Beachwood Blendery
Microbrewery
in Long Beach,
California,
United States 🇺🇸
Owned by
Beachwood BBQ & Brewing
Established in 2014
https://beachwoodblendery.wordpress.com/
Ferris (26026) reviewed Imaginary Apples from Beachwood Blendery 5 years ago
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Clear gold with a small white head. Light cheesy funk. Soured hard candy and light green apple notes. Tart and dry.
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7
500ml on Brian's deck. Appearance: hazy pale golden with a white head. Aroma: some lambic funk, very light, nothing prominent. Taste: funky, woody. Overall: pretty good.
Ferris (26026) reviewed Pyrus Rustique from Beachwood Blendery 5 years ago
Appearance - 7 | Aroma - 7 | Flavor - 6.5 | Texture - 8 | Overall - 7.5
Cloudy gold with a small white head. Light pear and flower. Sour flowery notes with a touch of white glue in the finish. A bit acidic.
BeerPlace (10899) reviewed Pyrus Rustique. from Beachwood Blendery 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7
500ml on Brian's deck. Appearance: hazy blonde with a white head. Aroma: nice funk and barrel with fruity notes. Taste: quite acidic, some barrel and funk. Overall: too acidic.
mcberko (47456) reviewed Pyrus Rustique. from Beachwood Blendery 5 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6
500mL bottle, pours a cloudy yellowish blonde with a small white head. Aroma is loaded with tons of vinegar, lots of acid, and tart pears. Flavour is very acidic, with glue, a little acetone, and tart pear skins. This is rather harsh and acetic. Lacking any complexity or refinement. Not impressive.
Oakes (33493) reviewed Pyrus Rustique. from Beachwood Blendery 5 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Slight haze. Blonde. No head, pours quite flat. On the nose, there's pears. It's quite sharp in the acidity, the pears are subtle, and then floral notes minimal. This isn't really a strong one, in terms of just being sharp and with limited character.
Whoooo tons of peaches, interesting tart finish but lordy tons of peaches upfront. Wonder how these would age.
Nische (5605) reviewed Funk Yeah from Beachwood Blendery 5 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8
Bottle from Glasbanken. Pale golden with white head. Distinct stone fruit, apricots. Funky horse-blanket, some citrus and apple vinegar. Some lingering oak gives a bit of depth. Quite good!
panzerxiii (3989) ticked Umeboshi from Beachwood Blendery 5 years ago
Super sour
Kraddel (15844) reviewed Funk Yeah from Beachwood Blendery 5 years ago
Appearance - 9 | Aroma - 9 | Flavor - 8.5 | Texture - 8 | Overall - 8.5
2019 Edition. Apparently a very hyped up release in the states, but I never even heard about it. Pricy stuff, to get here in Europe, so thats immidiately a negative compared to other geuze's ( even 3F regular Oude Geuze is about 4-5 times cheaper ), but the fact that its geuze-style (geuze inspired) i'll have to have this anyways. Thnx for sharing, Bas! Found in Borger Bottles (Antwerp). The beers pours clear, bit darker blonde. Small white head. Smell is funly, woody, mildly acetic, brett. Very nice! Taste is refreshing, sharp, relatively dense body (medium full) . Medium high carbo (not too high) Very nice sourness level that builds up, but never overpowers. Perhaps a tad to much citric acid (lemonsour) to my own opinion, but not half as bad as Timmermans (actual lambic) provides. Acetic acid is very low. Funk forward, with medium intense to intense woody notes. Very nice, blindly I could easely be fooled to call this a real Oude Geuze. Which places them immidiately in the top of the US examples ! Worldwide, it's still not as smooth or complex as the likes of the top examples (3f, girardin, oud beersel, Boon, … ) but surpasses some of the artisinal, real lambic brewery's with ease. T>o bad for the pricepoint. as a 50 cl, it's right market price (compared with the other geuze's ) would be between 5 and 10 euro's. currently, its 3-4 times as much, which simply doesn't work for the european market. In US, where this isnt imported (cheaper) but Oude Geuze is (more expensive) the difference should be much lower, and this would make a great alternative !