Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5
Bouteille 500ml. Couleur grenat voilée, mousse rosée onctueuse. Arôme de houblon, vin rouge, côté un peu végétal. Goût fruité, légère acidité, légère amertume, vineux, cassis, côté sauvage, pointe d’alcool. Carbonatation moyenne-faible, corps moyen.
fiulijn (28383) reviewed Inca from Oshlag Brasserie & Distillerie 9 years ago
Appearance - 4 | Aroma - 4 | Flavor - 5 | Texture - 4 | Overall - 5
Tasting at Matt’s
Hazy dull purple color. Strange aroma, stale, a bit fruity. Dry, corn flavor, a bit stale, not too bad.
Weird.
Ferris (26026) reviewed Inca from Oshlag Brasserie & Distillerie 9 years ago
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5
Bottle - Sweet cereal grains. Pinkish red with a small white head. Fruity Berry, bitter and a long cereal finish. Not great.
Oakes (33770) reviewed Inca from Oshlag Brasserie & Distillerie 9 years ago
Appearance - 6 | Aroma - 1 | Flavor - 1 | Texture - 2 | Overall - 0.5
Purple. No head. The aroma has blackberries - that’s good - and then a bunch of stale dog poop. So like when the poo is crusted on the outside but still squishy on the inside. That sort of smell. Some butyric in there, too, just in case it was a guess. Tastes the same, not like I let it sit in my mouth any longer than it had to. Just awful. Utterly infected with stuff you never want to drink.
mcberko (47797) reviewed Inca from Oshlag Brasserie & Distillerie 9 years ago
Appearance - 4 | Aroma - 3 | Flavor - 4 | Texture - 4 | Overall - 3
500mL bottle, pours a deep dark pinkish purple with a small white head. Aroma is nasty, with gross vegetal and herbal notes. Flavour isn't quite as nasty, but still bad, with notes of corn, vegetal notes, and biscuity notes. Stale and vegetal on the finish. Revolting stuff.
Appearance - 6 | Aroma - 5 | Flavor - 4 | Texture - 6 | Overall - 4.5
This looks like a pisco sour, a murky off white chicha with aroma of sweet fruity malt with light cheesey notes, light bilous notes, not what I remember from Bolivia. In mouth, a tart sweet fruity malt with light mineral notes, light Epsom salts, light bilous notes, a tad unpleasant. On tap at IBU 2016.
Appearance - 10 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Bottle from Pivoteka shared with Višnja 666. Opaque black, small but lasting tan head. Roasted malts, chocolate, roasty aroma dominating, but there is a feeling something is missing. Chocolate flavors, dry fruits, bitter. Thick texture, overly roasty, bitter coffee finish. Expected more, a bit dull.
Boutip (9839) reviewed Inca from Oshlag Brasserie & Distillerie 9 years ago
Appearance - 10 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7
Bottle: Poured a clear deep blue-ish color ale with a large off-white foamy head with light retention and some lacing. Aroma of residual sugar notes with some fruity hops notes is quite enticing. Taste is a refreshing mix of sweet corn notes with some floral fruity hops notes that re incredibly refreshing. Body is about average with good carbonation. Very refreshing beer with nice use of blue corn to make this beer a little bit special.
Dandeman (2743) reviewed Inca from Oshlag Brasserie & Distillerie 9 years ago
Appearance - 4 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 6.5
Olfactif à dominance fruitée. Tons de fruits des champs: mures, bleuets. (Serait-ce la couleur qui m’influence?) Présence de houblons terreux, boisés. Présence de maïs. De couleur pourpre, elle développe un mousse rocailleuse qui fuie rapidement. Très fruitée en entrée de bouche, elle se développe en accents de grains légers et en une finale rustique, boisée et terreuse. Quelle bizarre de bière. Difficile à décrire. Fruitée et rafraichissante.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Première offrande de ce brasseur que j’ai la chance de déguster... Je connais très peu le style mais j’aime beaucoup celle-ci. Les houblons utilisés sont puissants au nez mais ne prennent pas toute la place en bouche. On goûte bien les grains utilisés (je ne sais pas quelle proportion de quinoa a été employée mais on le goûte en tout cas). À l’oeil, on dirait une bière aux bleuets. Elle est un peu astringente en finale mais ça aide à laisser une belle sécheresse. Définitivement une belle réussite estivale et chapeau pour la créativité!!!