Gueuzerie Tilquin
Microbrewery
in
Rebecq,
Walloon Brabant,
Belgium 🇧🇪
Associated Venue: Gueuzerie Tilquin
Established in 2009
Description
The Gueuzerie Tilquin began operations in February 2009. It was 12 years that a new gueuze-producer had emerged in Brabant (the previous was Geuzestekerij De Cam in Gooik, which began in 1997).
The Gueuzerie Tilquin is the first gueuze blendery in Wallonia. The company is located in Bierghes (Rebecq), 200 meters from the linguistic border, and is directed by Pierre Tilquin. Pierre is bio-engineer and holder of a PhD in statistical genetics. He then followed an intensive course in brewing science in Leuven, and he had his experience at the brewery Huyghe (Melle), 3 Fonteinen (Beersel) and Cantillon (Anderlecht).
The Gueuzerie Tilquin is the first gueuze blendery in Wallonia. The company is located in Bierghes (Rebecq), 200 meters from the linguistic border, and is directed by Pierre Tilquin. Pierre is bio-engineer and holder of a PhD in statistical genetics. He then followed an intensive course in brewing science in Leuven, and he had his experience at the brewery Huyghe (Melle), 3 Fonteinen (Beersel) and Cantillon (Anderlecht).
7.8/10
—
Appearance 6
Aroma 8
Flavor 8.5
Texture 7
Overall 8
Tap at Craft Bier Bar Hamburg. Cloudy golden, heavy carbonation, no head. Tart apricot fuzz aroma. Medium light body, dry fruit notes, has a nice summer taste to it. Light clay, soft sour notes, lovely dry, easy drink. Very pleasant fresh drink.
Tried
from Draft
at
Craft Bier Bar Hamburg
on 23 Jan 2026
at 20:59
7.6/10
—
Appearance 7
Aroma 8
Flavor 8
Texture 8
Overall 7
Tap at Craft Bier Bar Hamburg. Murky amber golden fizzy. Very tart nose, bretty funky fruity. Front heavy, wooden, very dry, tart fruity; apple rhubarb vanilla. Not sticky. Light, soft; easy to drink but still interesting.
Tried
from Draft
at
Craft Bier Bar Hamburg
on 23 Jan 2026
at 20:58
8/10
—
Appearance 8
Aroma 7.5
Flavor 8
Texture 8
Overall 8.5
Cellar dwellar i've been keeping myself since release. Finally relieved from its corked existance in 2026... pours dark alber, quite a big and stable white head! Scent is dusty, funky lambic, oak, mild fruityness, still. taste is surprisingly vibrant. very matruee, citrussy, yet complex acidity. Damp cellar (in a good wayà) loads of oak, very dry, mild fruityness still rpesent. Aged gracefully, old in the best ways a lambic can get old, let alone a fruit lambic. Still a good, even relatively high carbonation. This held up incredibly well, and is nowhere near the drainpour I feared it to be. Perhaps slightly less fruity, but I like it more now, than I remember I ever liked it fresh !
Tried
on 19 Jan 2026
at 18:36
7.3/10
—
Appearance 7
Aroma 7
Flavor 7.5
Texture 7
Overall 7.5
Draught at Lauter, small big bubbles head, vibrant lightish and a little hazy red colour, aroma of berries with some minerals and a lactic hint, strong berries flavor, fresh and slightly cooked, some almonds, piercing lactic sourness, salty whiff. Nice and highly enjoyable.
Tried
from Draft
on 19 Jan 2026
at 15:27
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Very enjoyable. Quite dry, with a clean woody character, sturdy grassy bitterness, low funk, dried lemon peel, soft acidity. A few cobwebs. Nicely balanced. Quick finish. Solid.
Tried
from Bottle
from
De Bier Tempel
on 17 Jan 2026
at 22:17
8.5/10
—
Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 9
17/I/26 - 75cl bottle, shared @ Tilquin brewery, BB: n/a, 21|22 vintage Coin Tilquin draft version (2026-50)
Little cloudy blond beige beer, small creamy irregular white head, unstable, non adhesive. Aroma: very nice, brett, peppery, fruity, dusty, a little funky. MF: ok carbon, medium body. Taste: nice, very good, fruity, dry, bitter touch, woody, some tannins. Aftertaste: a bit sourish, dry, funky, woody, pleasant acidity, peppery, a bit lemony, fruity, quince, pleasant stuff, really nice!
Little cloudy blond beige beer, small creamy irregular white head, unstable, non adhesive. Aroma: very nice, brett, peppery, fruity, dusty, a little funky. MF: ok carbon, medium body. Taste: nice, very good, fruity, dry, bitter touch, woody, some tannins. Aftertaste: a bit sourish, dry, funky, woody, pleasant acidity, peppery, a bit lemony, fruity, quince, pleasant stuff, really nice!
Tried
from Bottle
at
Gueuzerie Tilquin
on 17 Jan 2026
at 19:00
8/10
Tried
on 16 Jan 2026
at 20:34
7.8/10
—
Appearance 7
Aroma 7.5
Flavor 8
Texture 8
Overall 8
375 ml bottle. Pours a bright amber with little head. Aromas of farmhouse, citrus, green grapes, oak, a bit of peach skin and sharp wheaty malts. Flavors follow same with more pronounced and tart peach skin. Very nice.
Tried
from Bottle
from
The Gull Liquor Store
on 13 Jan 2026
at 01:49
8.4/10
—
Appearance 8
Aroma 8.5
Flavor 8.5
Texture 8
Overall 8.5
Bottle of 2013, if I compare with the mariage parfait, this one is more sour and dry, vinegar, sour cherry and side of oak and nuts, 09.12.17 at the Pibar with Raoul.
Tried
from Bottle
on 11 Jan 2026
at 08:02
7.5/10
—
Appearance 7
Aroma 8
Flavor 8
Texture 7
Overall 7
Maple comes together pretty nice with this lambic. Pours golden. Snappy finish. Good considering 10% lambic. Tart finish with some sweetness.
Tried
from Bottle
on 11 Jan 2026
at 00:16