On tap @ Café den Tollensteeghe, Culemborg.
Clear copper with an off-white head. Malty caramel aroma. Sweet taste with a low-bitter finish. More alike to a speciale Belge than an Irish red ale in my opinion but decent nonetheless.

Amber with a creamy, white head. Candy and floral aroma. Taste is mildly tart, sweet. A bit of underlying acidity. Medium bodied, prickly carbonation. Okay.

750ml bottle. Clear, dark brown colour with ruby shimmer and huge, frothy, slowly osteoporosing, moderately lacing, sulphureous head. Yeasty fruity aroma, notes of dark fruit, dark berries, a touch of plum and cherry, blue grapes, yeasty spicy hints of clove, liquorice, liquorice root; very cautious BA hints of butterscotch, honey, salted pistachio, sultana, whiffs of almond. Taste is sweet-ish, dark and caramel malty, yeasty fruity, slightly yeasty spicy, notes of dark fruit, dried dark fruit, dark berries, some plum, cherry, a touch of liquorice, liquorice root, clove, dark caramel underneath; very cautious, subtle BA flavours add banana, honey, sultana, salted pistachio. Creamy, almost a bit slimy, oily texture, smooth and soft, slightly cloying palate, medium, mildly prickly carbonation counters. Quite complex, expecially due to the very subtle Wild Weasel flavours; I'm curious to see what the Cuvée Clarisse is like in pure state - pretty good one!

Taster at gfs place courtesy of Sander, thanks. brown color, small pink head. smells parfumy, soda, light cherries, artifical aromas. ok smell. light body, soft carbonation. tastes sweet, soda, cherries. finishes quite sweet with notes of soda, cherries and some aromas. not overly exciting, too sweet, too artificial.