Black Hog Brewing

Microbrewery in Oxford, Connecticut, United States 🇺🇸

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115 Hurley Road, Building 9A, Oxford, CT, 06478, United States

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6.6/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
Sharp rye grain aroma, with some pine and citrus. Dark amber pour. Bitter finish like puking at the strip club. Tap at Big Hunt.
Tried from Draft on 23 Apr 2018 at 00:39

5.4/10 Appearance 8 Aroma 6 Flavor 5 Texture 4 Overall 4.5
16oz can from Craft Beer Cellar DC, pours a murky, pulpy orange with some lacing, white head. Nose is OK, some grainy notes, buckwheat tea too, potpourri, orange peel, dry soap. Flavor is very grainy, buckwheat for sure, heavy tea, orange peel, potpourri, straw. Full bodied, tannic finish. Not good.
Tried from Can on 23 Mar 2018 at 12:28

6.9/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 8.5
Cans from Bell Wine & Spirits, 3-22-18
Tried from Can on 23 Mar 2018 at 02:05

6.9/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Some coffee and some granola like west coast tree huggers. Dark brown pour with ok head. Easy drinking. Some caramel. Bittersweet. Tap at Jackpot.
Tried from Draft on 21 Mar 2018 at 13:37

6.9/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
16 oz. can. Darker orange in color with thin lasting head. Aroma shows mild herbal pine, spruce, notes of flowers. The flavor has the pine / floral combination with the addition of old apricot and hints of a dried mango. The bready malt comes out as it warms and gets lightly sweet. All things considered, pretty well done IPA at a 5.5%. It has a "classic" feel to it.
Tried from Can on 23 Feb 2018 at 19:33

7.1/10 Appearance 4 Aroma 8 Flavor 8 Texture 6 Overall 7.5
16 oz. can. Deep brown in color with a ton of particles suspended in the liquid. Really ugly looking. Aroma and flavor are mild citrus in the background of roasted grain and mild coffee grounds. Bitterness is pine in origin and at medium in strength. Looks damn ugly but it tastes good.
Tried from Can on 23 Feb 2018 at 18:51

6.5/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6
Tap at EBF, Boston. Color is brown with small white head. Aromas and flavors: Chocolate, some fruits and malts. Fresh brown ale but I don't get these extra ingredients.
Tried from Draft on 03 Feb 2018 at 01:57

6.6/10 Appearance 6 Aroma 7 Flavor 6 Texture 8 Overall 6.5
Can from Craft Beer Cellar, Washington DC. Deep copper in colour, with a decently-sized, off-white, head. Leafy hops, sweet, heavy, malts, and hint of ginger in the boozy finish. Good
Tried from Can on 11 Dec 2017 at 12:48

6.9/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
12oz can from somewhere. Oh, Bert's Bottle Shop. Saved a few bucks by making a sizer. This is particularly important because PA is such an overpriced beer state. This has been in my fridge for weeks. Then it sat on my counter for hours. So, to my surprise, this was a can gusher. Not too bad for opening but horrible for pouring. Poured this into Coney Island Brewing glass mug, sooooo much head. Shit... how much time has passed. I don't think I'm into this as much. Easy drinking but full of flavor including roast, watery buckwheat and some hay.
Tried from Can on 09 Dec 2017 at 22:51

7/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 7
Bottle purchased at One Stop Market awhile back. Stupid yellow wax coating took about 10 minutes to peel off. Aroma is sour pineapple juice, funky yeast, and maybe a hint of a hop. The Brett is starting to eat everything in this brew. However, the pineapple still exists. Hops are about gone but it does show a slight bitter hint after the sour pucker. Honestly, I wish I had opened this sooner and that is my fault, not the brewery. If you have a bottle, I say open soon before it turns into all Brettanomyces.
Tried from Bottle on 22 Nov 2017 at 21:21