Samuel Adams
Commercial Brewery
in
Boston,
Massachusetts,
United States 🇺🇸
Owned by
The Boston Beer Company
Associated with 4 Venues
Established in 1984
Contact
30 Germania St, Boston, MA, 02116, United States
Description
Our passion for never settling, and brewing quality, flavorful beers started with our founder, Jim Koch. He brewed the first batch of Boston Lager in his kitchen – a recipe that belonged to his great great grandfather that he found in his father’s attic back in the early 1980’s. The Boston Beer Company has grown through the years to become the fourth largest brewery in the United States.
Initially, Koch rented excess capacity and brewed the beer at the Pittsburgh Brewing Company. As sales increased Koch developed other contract arrangements at various brewing facilities with excess capacity. To reduce reliance on contract brewing Cincinnati's Hudepohl-Schoenling brewery was purchased in early 1997).
In 2007, the Boston Beer Company purchased the former F. & M. Schaefer Brewing Company brewery in Breinigsville, Pennsylvania. By 2012, the Company was producing two-thirds of all its beer at the Breinigsville facility, and it has increased brewing capacity there. The Boston Beer Company also has a small R&D brewery located in Boston (Jamaica Plain), Massachusetts, where public tours and beer tastings are offered.
Initially, Koch rented excess capacity and brewed the beer at the Pittsburgh Brewing Company. As sales increased Koch developed other contract arrangements at various brewing facilities with excess capacity. To reduce reliance on contract brewing Cincinnati's Hudepohl-Schoenling brewery was purchased in early 1997).
In 2007, the Boston Beer Company purchased the former F. & M. Schaefer Brewing Company brewery in Breinigsville, Pennsylvania. By 2012, the Company was producing two-thirds of all its beer at the Breinigsville facility, and it has increased brewing capacity there. The Boston Beer Company also has a small R&D brewery located in Boston (Jamaica Plain), Massachusetts, where public tours and beer tastings are offered.
4.9/10
—
Appearance 8
Aroma 7
Flavor 4
Texture 2
Overall 3.5
1994 Edition. What a bizarre beer. I believe this was jsquire's doing. Poured with a very stout-like appearance, with a dark chestnut-brown or molasses body and next to no head. The thick, heavy, molasses, alcohol, smoke and earth aroma slammed my nose from the tiny snifter this beast was poured in. Flavor was, in one word, extreme. Like a sticky, musty, shockingly sweet sauce. Triple Bock exploded on the palate, leaving my mouth feeling like a soy sauce bottle. Alcohol was extremely warming as well, prickling the tongue. I understand the conflicted and wildly varying reviews- this is certainly a unique beer, but it is too harsh for more than a sip or two, IMO.
Tried
from Bottle
on 19 Oct 2003
at 15:53
5.8/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 6
The aroma is sweet with strong notes of brewmash. The color is amber and it has a fine but disappearing head. The flavor is sweet and malty with notes of brewmash - a boring flavor. All in all it is like most Sam Adams beers - main stream...
Tried
on 05 Oct 2003
at 16:34
5/10
—
Appearance 4
Aroma 6
Flavor 4
Texture 6
Overall 5
The aroma is sweet with notes of malt and yeast. The color is an unclear orange and it has a fine but disappearing head. The flavor is sweet, wheaty, and malty. All in all a pretty boring beer.
Tried
on 05 Oct 2003
at 16:26
6.2/10
—
Appearance 10
Aroma 5
Flavor 6
Texture 6
Overall 6
An unclear orang beer with a beutiful head. The aroma is very sweet - with non of the sourness that German hefeweizen usually have. The flavor is sweet, wheaty and malty - and no bitterness. All in all an OK German hefeweizen - but a boring example on my tastebuds.
Tried
on 05 Oct 2003
at 16:12
6.2/10
—
Appearance 4
Aroma 8
Flavor 7
Texture 4
Overall 6
Light amber in colour with a thin white head. Smells of wheat, coriander, curacao and cloves. Medium to Light-bodied; Decent wheat, curacao flavours with some subtle spiceyness. Aftertaste showing a bit of the wheatiness and a tiny bit of spiceyness. Overall, a decent beer, definately not true to the style though! I got a sample of this twelve ounce bottle purchased at Green's Beverages in Atlanta, Georgia by Haddon90 on 27-September-2003, thanks Phil!
Tried
from Bottle
on 03 Oct 2003
at 23:27
9.3/10
—
Appearance 8
Aroma 10
Flavor 9
Texture 10
Overall 9
Dark copper, like exotic honey, no head. Infinitely complex nose, with spikes of nuts, dried apples, plums, earthy. Taste is like a heavy, velvety rare liqueur based on exquisite brandy, fruits (plums again), all the esters, and - remarkably - maple syrup. Overfull body, immmensely warming, and amazingly velvety mouthfeel. This is truly superb and unique. It cut through a series of abbey-ales as a Cru Classé Pauillac through some Médoc villages.
Tried
on 02 Oct 2003
at 03:20
6/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 4
Overall 6
(draught)Orange-light amber; very little white head. Fresh hops nose, not realy noble, but OK. Bitter-hoppy with adequate malt-sweetness underneath, cookie-like, not cloying. Slight citrussy finish. Light to medium bodied, no particular aftertaste; served too American cold. An OK beer, better than feared, less than hoped for.
Tried
from Can
on 29 Sep 2003
at 14:25
7.1/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
Bottled. Muddy pale orange. Big banana aroma. Sweet and yeasty with rounded mouthfeel. Stylish and authentic.
Tried
from Bottle
on 20 Sep 2003
at 05:50
5/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 5
Bottled. Golden colour, hazy. Fruity crystal malt aroma. Sweet, clean and mild with a light touch of orange peels.
Tried
from Bottle
on 20 Sep 2003
at 05:48
4/10
—
Appearance 6
Aroma 4
Flavor 3
Texture 4
Overall 4
Bottled. Sweet and clean with hard crystal malt profile. Empty mouthfeel and low bitterness.
Tried
from Bottle
on 20 Sep 2003
at 05:45