Highland Brewing Company
Regional Brewery
in
Asheville,
North Carolina,
United States 🇺🇸
Associated with 2 Venues
Established in 1994
Contact
12 Old Charlotte Hwy, #200, Asheville, NC, 28803, United States
Description
Highland Brewing was founded in 1994 by retired engineer and entrepreneur Oscar Wong, establishing it as the pioneer of Asheville, NC’s booming craft beer industry. With a portfolio that is equal parts established and inventive, Highland is known for consistently excellent beer. Proudly regional, Highland is distributed in North Carolina, South Carolina, Virginia, Tennessee, Georgia, Florida, and Kentucky. Highland is the largest independent family-owned brewery born in the Southeast, with the third largest solar array in an American craft brewery. The brewery is in a rehabilitated manufacturing facility on a hilltop, affording space for thousands of visitors to enjoy limited release beers, tours, and live music. In addition, the event center and rooftop can be reserved for private events. Since 2015, the company has been led by Wong’s daughter, Leah Wong Ashburn, and has 50 full-time employees.
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
22oz bomber split at a tasting. Brewed in 2008, consumed in 2011, holds up well. Thick specialty malt tones. Quite roasty, solid chocolate coffee tastes. Slightly oily. Some warm alcohol laced toffee in the finish.
Tried
on 17 Jan 2012
at 12:30
7.1/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7.5
Bottle. Pours reddish amber with tan head. Nose and taste of sweet caramel candy, cardamom, nutmeg, cinnamon and spicy hops. Great spice balance. Medium body.
Tried
from Bottle
on 25 Dec 2011
at 16:48
3.2/10
—
Appearance 4
Aroma 4
Flavor 3
Texture 4
Overall 2
Perfectly on style, rude and nasty. Bottle. When I opened this, it made a fuming aroma spread all across the room. No head. Dull IPA but it looks like a pale lager. As expected, ther is a roto-tiller plowing in a place someplace in my mouth. What else can be said? Finish is a little more creamy than most ipa.
Tried
from Bottle
on 14 Dec 2011
at 11:06
4.2/10
—
Appearance 4
Aroma 5
Flavor 4
Texture 4
Overall 4
expecting some sort of barley wine. Had this on tap at Willards Tap House in largo fla. Fairly clear, Nice clean attractive aroma. Initial flavor are spicey or sumthin and comes across rather creamy on the co2. Bitter alky builds thru the session. Medicinal finish.
Tried
from Draft
on 13 Dec 2011
at 18:17
4.5/10
—
Appearance 6
Aroma 5
Flavor 4
Texture 4
Overall 4
Had this on tap at Willards Tap House in largo fla. Sightly cloudy brown with a nice clean smell. Starts off on the buds mild but gets a little beefy as the session continues. A bit medicinal on the finish. Not too much co2 detectable in this brew.
Tried
from Draft
on 13 Dec 2011
at 18:14
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Pours deep reddish gold into a shaker. Bright white head with medium retention recedes to hug rim. Spicy caramel aromas. Slightly smoky with caramel upfront turning to mild resin in the dry, lasting finish.
Tried
on 08 Dec 2011
at 10:40
4/10
—
Appearance 6
Aroma 3
Flavor 4
Texture 4
Overall 4
Light barley malt nose. Clear amber, medium head, good lacing. Weak barley malt flavor. Medium body. Nothing offensive, macros intensity. Boring. One of the weaker octoberfests.
Tried
on 05 Nov 2011
at 17:23
5.8/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 6
Not very good. Herbal, mushroomy and earthy hop flavors, light and bland malt profile, bitter unintegrated finish.
Tried
on 03 Nov 2011
at 10:11
6.2/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
A dark clear brown porter with a thin brown head. In aroma, a smooth capuccino coffee with light herbal notes. In mouth, a smooth sweet chocolate with coffee grinds, milkey, a bit cloying. On tap at Knoxville Brewer’s Jam, Oct. 22 2011.
Tried
from Draft
on 26 Oct 2011
at 18:48
5/10
—
Appearance 4
Aroma 6
Flavor 5
Texture 4
Overall 5
Clear, slightly hazy golden coloured body with a thinnish creamy white head. Aroma of slightly skunky malt, light citrus, some yeast, a touch of bananas and a bit of sweetness - nothing too nice. Light- bodied; Pungent herbal and bitter malt notes with very little else going on - a touch of yeast perhaps. Aftertaste has some mild spices, a little malt and almost nothing else - mild. Overall, not such a great beer, but not horribly offensive either. I sampled this twelve ounce bottle purchased from Total Wine in Alexandria, Virginia on 09-October-2011 for US$1.99 sampled at home in Washington on 15-October-2011.
Tried
from Bottle
on 15 Oct 2011
at 22:47