Left Bank Brewery

Microbrewery in Llangors, Powys, Wales 🏴󠁧󠁢󠁷󠁬󠁳󠁿

Established in 2013

Contact
Tynewydd Farm, Llangors, LD3 7UA, Wales
Description
Simon Poffley wants to revive the tradition of farmhouse-brewed beer in the Brecon Beacons. He opened the Left Bank Brewery, located in a farm on the northern edge of Llangorse Lake, in the spring of 2019 and has been brewing since then, using Brecon Beacons water from a borehole. He wants to start fermenting using naturally occurring wild local yeasts and local malt, barley and hops if he can find them.

The first batches were brewed before Spring 2013 at the Hornbeam Cafe, Hoe Street, Walthamstow, London. Later production moved to the Blackhorse Workshop, Blackhorse Lane, Walthamstow where we produced over a hundred brews. After brewing a few batches in Bermondsey production was moved to the Brecon Beacons.

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6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Cask at Pigs Ear 2016 - London. Pours clear gold with a creamy, white head. The nose holds bready pale malts, ripe lemon. Light-medium sweet flavour with grainy pale bread, more ripening citrus fruits, hay. Light bodied with fine carbonation. Finishes with dry pale malts, light dough, straw. Fine.

Tried from Cask on 29 Nov 2016 at 13:39


5.6
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5.5

cask gravity at PE 2016. It pours clear gold with a medium white. The aroma is earthy, toasty, grainy, cereal, porridge and white bread. The taste is smooth, toasty, wood, straw, cereal, porridge, light spice and white bread. Medium body and moderate carbonation. Okay I suppose.

Tried from Cask on 29 Nov 2016 at 13:34


6.2
Appearance - 6 | Aroma - 5 | Flavor - 7 | Texture - 8 | Overall - 6

Cask gravity at the pigs ear beer fest 2016. A hazed pale golden coloured pour with a a thin white head. Aroma is pale bready grains, dishwater, vanilla, coconut. Flavour is composed of semi sweet Base malts desecrated coconut, vanilla pina colada. Papers is grainy, lowish carbonation, grainy. Lingering sweet coconut and sun tan lotion. Weird one.

Tried from Cask on 29 Nov 2016 at 13:25


8

Tried on 29 Nov 2016 at 13:19


7
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 7 | Overall - 7

Hazy medium golden colour, small frothy white head, fairly lasting, good lacing. Light sourish nose, smoked meat aroma develops slowly, bready malts, bit dough. Taste light sweet and slightly bitter, light smoked meat, herbal notes. Retronasal light smoky sensation, mild sweetbitter aftertaste with smoky and spicy notes, bit ashy and husky. Medium body, oily texture, lively carbonation, very peculiar and interesting brew.

Tried from Bottle on 10 Sep 2016 at 12:00


5.2
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 4 | Overall - 5

Bottled 330ml (AbM)
"Left Bank Incognito Smoked Saison Gyle #79". Hazy orange color, mostly vanishing head. Yeasty, smoked aroma. Medium-bodied. Spicey, fruity (riped), smokeyness, grains and alcohol. Unbalanced. Mix of Saison yeast, heavy alcohol and smoke is not the most drinkable.

Tried from Bottle on 11 Aug 2016 at 10:30


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

330ml bottle [as Incognito Smoked Saison, 7.3% abv]. Cloudy, pale amber colour with average, frothy, half-way lasting, minimally lacing, white head. Herbal, spicy and smoky aroma, notes of steamed and minimally burnt vegetable, stuffed cabbage, savoy, hints of ham, coriander. Taste is herbal and spicy, mildly smoky, notes of steamed vegetable, savoy, cabbage, celery, spignel, toasted white bread, subtle sweetness, a touch of alcohol. Far from easy drinkable, quite unique, interesting.

Tried from Bottle on 16 Jun 2016 at 17:36


7.6
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8.5

Bottle at home in London - picked up at Kris Wines. Pours deep, dark brown with a creamy, tan head. Mellow roast in the aroma, slight chocolate tones, hints of ripe berries. Light to medium sweet flavour with more forward chocolate now, some bittersweet baking cocoa, scorched earth, raisin, plum. Light bodied with average carbonation and velvety carbonation. Nicely rounded on the finish, with further robust roasted malts, baking cocoa, ripe and lightly leathery dark fruits, berries, some bitter earth. Really solid overall.

Tried from Bottle on 15 Jun 2016 at 14:21


6.2
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7

Cask at Pigs Ear 2015, day 4 - London. Pours clear brown with a foamy, light tan head. The nose has notes of smoke, burnt toast, flint, dried berries. Light sweet flavour, a little ashy, with hints of charcoal and dry smoke. Light bodied with fine carbonation; OK condition. Finishes with more smokey dryness, ashy roast, minerals, leathery dried fruits. OK on the whole.

Tried from Cask on 17 Feb 2016 at 18:16


5.2
Appearance - 8 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 4

4th December 2015
Pigs Ear Day 4. Cask. Lightly hazy gold beer, small pale cream colour head. Smokey nose. Palate is light and semi dry, Modest carbonation. More white smoke against a pale malt sweetness. Mildly tangy citrus. Light finish. Clunky.

Tried from Cask on 09 Jan 2016 at 18:28