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Description
Tigertops Brewery started in June 1995 by Stuart and Lynda Johnson (now of the Foxfield Brewery in Cumbria). Nowadays, brewing is under the control of Barry Smith known to many as "Axeman".
Barry enjoys experimenting with continental recipes and continental yeasts.It is based behind a private house at Oakes Street in Flanshaw near Wakefield, West Yorkshire, , and whilst perhaps not being as well known as some other micro breweries in the area, has produced a number of award winning beers appreciated by those who have tried them.
Barry enjoys experimenting with continental recipes and continental yeasts.It is based behind a private house at Oakes Street in Flanshaw near Wakefield, West Yorkshire, , and whilst perhaps not being as well known as some other micro breweries in the area, has produced a number of award winning beers appreciated by those who have tried them.
7.4/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Clear golden with medium white head. Grassy hops hits the nose and toasted malt and pine follows up. Loads of hops in flavour with grapefruit and pine notes. Solid bitter finish.
Tried
on 31 Dec 2008
at 21:31
5.8/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5
Cask handpull at Baltic Fleet, Liverpool. Dark beer with smoky banana aroma. Some bubblegum. Good attempt at a dark wheat beer. Bit artificial. Bit muddy. Needs to be cleaner
Tried
from Cask
on 24 Jan 2006
at 17:25
7.5/10
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Appearance 6
Aroma 9
Flavor 7
Texture 6
Overall 8
Cask conditioned at the 32nd Cambridge Beer Festival, gravity dispense. Orange colour, hazy, low head. Lovely aroma of orange peel, coriander and witbier yeast (in other words: like it should be). Moderately sweet witbier flavour, orange peel and coriander dominates. Moderate dusty hops finish. Not a bad try on an un-English style!
Tried
from Cask
on 31 May 2005
at 15:53
7.3/10
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Appearance 8
Aroma 8
Flavor 6
Texture 8
Overall 7
(keg) Fully (overfully, rather) hazy peach-coloured; small yellowish head. Good - no, excellent spicey nose, lunaria, hops, orange zest, mouldy (in the best possible meaning). In the taste, however, the orange zeste becomes completely dominant, maybe resulting in a bit too much acidity in the finish. Very creamy mouthfeel, reasonably well-bodied. Better than 95% of Belgian witbieren. And the brewer tells me this version had more coriander in it, as usually! Thank God I didn’t detect that.
Tried
on 12 Jul 2004
at 09:53
7.3/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 8
(cask) Orange, clear beer; orangey head. Typical best bitter nose, a little bit of noble hops, a little bit of Maris Otter or suchlike, and a little touch of the drains - yes. And it smells great. Very well-hopped, full hop punch. Restsugars on the tonguerear. Flowery character. Light to medium bodied, hops’ adstringency. A great real British IPA, in the best of styles’ requirements. And to find this beer in Belgium, cask at that!
Tried
from Cask
on 12 Jul 2004
at 09:48