Blackjack Brew Co

Microbrewery in Manchester, Greater Manchester, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿
Associated with 4 Venues

Established in 2012

Contact
36 Gould Street, Manchester, M4 4JT, England
Description
BlackJack Brewery was founded in 2012 by Rob Hamilton, who learnt how to brew by working at the Marble Brewery. BlackJack brews mostly cask and keg beers. The brewery is based in Manchesters Green Quarter tucked under a railway arch, boasting events and tastings in the beer garden.

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7.3
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

Keg at the hanging bat... Golden yellow.. Thin white lacing... Sift sweet floral orange nose... Big dry zezty orange and pineapple.. Light dry finish... Nice

Tried on 25 Dec 2013 at 10:58


6.2
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6

Slightly hazed golden ale with a creamy head. Has a citrus orange aroma and a high citrus bitterness.

Tried on 24 Dec 2013 at 13:57


7.6
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Clear blond appearance. Has a very floral hoppy aroma. Flavour has initial pale malts then fruity hop bitter-sweetness. The background does have a slight fruity sweet & sourness from the cranberry.

Tried on 24 Dec 2013 at 06:49


7.1
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

Clear, pale blond. Aroma and flavour of pale malts. Pleasantly smooth although a tad on the thin side. Delivers a lot of flavour for it’s low alcohol content. Decent kick of hop in the finish.

Tried on 24 Dec 2013 at 06:41


6.6
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

On keg at the Three Tuns, Bristol 20/12/2013. Golden in colour, with a slight white head and moderate fizziness. Floral hoppiness, tangerine fruits and a hint of lemon, with some balancing cereal maltiness and dryish finish. Good.

Tried on 21 Dec 2013 at 05:15


4
Appearance - 4 | Aroma - 7 | Flavor - 3 | Texture - 4 | Overall - 2

Cask (gravity) @ The New Oxford, 11 Bexley Sq, Salford, Manchester, England M3 6DB.Clear dark brown black color with a small, fizzy, virtually none lacing, fully diminishing, off-white head. Aroma is moderate to heavy malty, roasted, chocolate - dark chocolate, chili fruit, smoke - earthy - chili. Flavor is moderate sweet with a long duration, hot hot chili, chili burn. Body is medium, texture is oily, carbonation is flat. IMO. This is not stout with chili ... it is chili with stout !!! *

Tried from Cask on 09 Dec 2013 at 07:48


7.1
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

Cask at craven arms; clear light amber pour with thin white head, malty aroma, very malt forward pale some citrus hop, biscuit malts.

Tried from Cask on 08 Dec 2013 at 01:43


6.2
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7

Cask at CBC Clerkenwell - London. Pours clear gold with a frothy, white head. Jammy citrus on the nose, light pine. Medium sweet flavor with lots of grassy and rindy bitterness, lots of jammy fruits, slight bubblegum, pine. Medium bodied with fine carbonation. Moderately resinous on the finish with slick and rindy citrus fruits, harsh earth and grass. So so.

Tried from Cask on 07 Dec 2013 at 02:43


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Keg at the Lyric - Soho, London. Pours lightly hazed gold with a creamy, white cap. Grainy pale malts in the nose, some dirty hay. Light to medium sweet flavor with dry pale malts, cereal, lightly tangy and dry lemon, straw. Light bodied with average to lively carbonation. Pretty clean on the finish, further dried grains, pale bread, bitter hay and slight lemon rind. Not bad.

Tried on 20 Nov 2013 at 09:24


6.6
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 6.5

Cask-conditioned at the Three Tuns, Bristol 14/11/2013. Near black with a slight tan head. Sweetish aroma of dark fruits, chocolate and a touch of honey, with some toasted malts in the background. Flavour was similar, with the honey a subtle presence, and the finish dryish. Good.

Tried from Cask on 20 Nov 2013 at 09:11