Early on, beers were produced under a number of names, including Courtyard and Wilbur Wood. Launched under the Lacon's Name in May 2013.
Based in Norfolk, Lacons Brewery is home to Lacons Encore, the award-winning amber beer. Our brewing team is committed to using the highest quality Norfolk malt along with the original Lacons yeasts. Developed over 100 years ago and used in every brew, endowing all our new beer with centuries of brewing heritage.
lad_newton (4207) reviewed Cove from Lacons 1 year ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Cask at the Old Cross Tavern, Hertford on 16th August 2024. Pale gold with shallow off-white foam and scant lacing. Malty aroma. Fruity and hoppy in-mouth with notes of delicate grape. Finish is of caramel malts and delicate fruitiness. Light bodied with a crisp mouthfeel.
lad_newton (4207) reviewed Legacy from Lacons 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Cask at the White Horse, Hertford on 16th August 2024. Pale, straw coloured with shallow foam and full lacing. Spicy maltiness in aroma. Bitter hoppiness in-mouth and finish. Light bodied with a zingy mouthfeel.
DavrosIX (1291) reviewed Encore from Lacons 1 year ago
Appearance - 6 | Aroma - 5 | Flavor - 4 | Texture - 6 | Overall - 6.5
Out for dinner with the 3 daughters at The Goat and had this alongside a 13 ounce pork tomahawk steak. This wasn't the best beer I've had, malt, some hops and not much going on at all.
Grumbo (24387) reviewed Old Nogg from Lacons 1 year ago
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7
6/7/2024. Cask at 27th Festival of Beer and Brewing, Stowmarket. Pours close to black with a bubbly/frothy beige head. Aroma is waxy, coconut, chocolate, dark malts, nut, caramel. Medium sweetness, moderate roasted bitterness. Medium body, smooth, soft carbonation. Enjoyable.
Svesse (15730) reviewed Norfolk Gem from Lacons 1 year ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 4 | Overall - 6.5
(Cask at Cock Tavern, Hackney, London, 17 Nov 2023) Amber colour with frothy, tan head. Malty nose with toast, bread, apricots and earthy hops. Malty taste with notes of caramel, toast, biscuits and a balanced earthy bitterness. Light body, quite dry. Well balanced and refreshing bitter. Quite nice.
Svesse (15730) reviewed Phantom Black IPA from Lacons 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
(Cask at Tapping the Admiral, Kentish Town, London, 16 Nov 2023) Dark brown colour with foamy, beige head. Malty, hoppy nose with notes of chocolate, citrus and dried fruit. Malty, hoppy taste with dark bread, chocolate, coffee, citrus, grapefruit and a balanced citric/piney bitterness. Medium body, quite dry. Tasty and well balanced. Nice one.
Garrold (11394) reviewed Old Nogg from Lacons 2 years ago
Appearance - 10 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 9
750ml swing top job. Labelled up Lacons Heritage Range Old Nogg. Gyle 1780 brewed 31/5/18. Baker and Larners, Holt. Wow, like the “aged” IPA recently, this is a stunner. Moderate haze on a deep chocolate brown. Super dense sticky swirl of lasting shiny beige foam. That’s a 5 from me. Nose has raisins. Coconut character (according to the missus). Cocoa. Some woody notes (maybe been in barrels since it was brewed). Hint of pine sap. Taste is semi sweet up front with an earthy woody bitterness. Super smooth and silky easy drinking. Fine rolling carbonation. Robust bitterness to awesome. Lovely gear. Another of these beers I wish I’d snagged a case of.