7/10
Tried
from Draft
on 25 Mar 2018
at 17:02
7.5/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 8
Bottle shared in London - cheers bro! Pours oily black-brown with a frothy tan head. Torched wood in the nose, ash, brown sugar. Medium sweet flavour with lots of hearty roast, burnt malts, bitter baking cocoa, scorched earth. Full bodied, chewy, with fine carbonation. Warming and oily in the finish, more bittersweet chocolate. Good toothy stuff.
Tried
from Bottle
on 21 Mar 2018
at 21:31
7.1/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7.5
21st March 2018
Craft Angel. Dan's 10K boostfest. Opaque dark brown beer, small pale tan head. Smooth dark malts, creamy dark chocolate, also a little bitterish. Tangy dark fruits. Smooth finish. Rich and flavoursome.
Craft Angel. Dan's 10K boostfest. Opaque dark brown beer, small pale tan head. Smooth dark malts, creamy dark chocolate, also a little bitterish. Tangy dark fruits. Smooth finish. Rich and flavoursome.
Tried
on 21 Mar 2018
at 20:51
8/10
—
Appearance 10
Aroma 7
Flavor 8
Texture 8
Overall 8
330ml can. Hazy amber with a thick off-white head. Aroma of citrus fruits, pine, resin, caramel. Taste is sweet malts, caramel, orange, citrus, pine, resin, slightly herbal, bittersweet finish. Medium body, smooth, soft carbonation. Great old school IPA.
Tried
from Can
on 14 Feb 2018
at 00:48
8/10
Tried
on 12 Feb 2018
at 01:51
6.4/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6.5
4th February 2018
Can. Hazy orange - gold beer, small pale cream colour head. Smooth palate, semi dry, decent fine carbonation. Smooth malts but not that sweet. Bitter floralness. Bitter orange peel. Dry hop spicy finish. Old school. Okay.
Can. Hazy orange - gold beer, small pale cream colour head. Smooth palate, semi dry, decent fine carbonation. Smooth malts but not that sweet. Bitter floralness. Bitter orange peel. Dry hop spicy finish. Old school. Okay.
Tried
from Can
on 04 Feb 2018
at 23:09
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
29th January 2018
Can. Hazy yellowish gold beer, small white head. Palate is light and a little fluffy, decent fine minerally carbonation. Airy malts, light sweetness. Floral sweetness. Tangy floral lemon, touch of sharp lemon . Tangy finish brings a little sherbet. Goes down easy.
Can. Hazy yellowish gold beer, small white head. Palate is light and a little fluffy, decent fine minerally carbonation. Airy malts, light sweetness. Floral sweetness. Tangy floral lemon, touch of sharp lemon . Tangy finish brings a little sherbet. Goes down easy.
Tried
from Can
on 29 Jan 2018
at 23:02
7.5/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
Bottle. Amber with a dense near white head that slowly fades. 3+ There's beer under the oak and seemingly sweet Shiraz aromas but you have to delve: grapey dough, marzipan, spices that meld with the peppery oak. Not all that sweet but very rich with the vinous and oak character cutting the sweetness. It's pretty full bodied and there are no lurking Chinese influences [sorry]. Some macerated cherries, but it mostly tastes as it smells. There's not a lot of bitterness and the alcohol - whilst not hot - dulls the palate a little.
Tried
from Bottle
on 28 Jan 2018
at 13:20
7.3/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 8
Tap at Beer DeLuxe, Federation Square, Melbourne. Poured a hazy medium amber with a frothy white head. The aroma is malt citrus tropical fruit hop. The flavour is moderate sweet light bitter with a dry malt, light tart grapefruit citrus, woody, alcoholic hop bitter, light dry pepper spice palate. Medium bodied with average to soft carbonation.
Tried
from Draft
on 26 Jan 2018
at 09:26
5.9/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6.5
On keg at Draft House, Hammersmith. Pours a hazy pale yellow with a foamy top. Aroma: biscuit malts, herbal, citrus, lemon., spices. Taste: dry, mildly bitter, citrus lemon, light spices. Light bodied with foamy carb. Light dry finish. Slightly strange to use sorachi hops in a delicate kolsch. Was interesting but not sure it works
Tried
from Draft
on 26 Jan 2018
at 07:37